Ingredients Rum 1 cup Sugar 1 cup Butter 1 piece Water 2 cups Vanilla Ice Cream 1 cup Brown Sugar 60 g Nutmeg Old Fashioned Hot Buttered Rum Directions 1. Combine sugar, brown sugar and butter in a 2-quart saucepan. Cook over low heat, stirring occasionally, until butter is melted (6-8 min). Serve Old Fashioned…
Ingredients 1 piece (Scoured) Ginger 900 g Sugar 9 liters Water 2 liters Honey 4 liter Lemon 30 g Clove 60 g Yeast Medd Directions 1. Spread the yeast on a piece of bread. Serve Medd in a Beer Mug
Ingredients 1 liter Everclear 700 g Sugar 1 liter Water 7 dl Lemon Limoncello Liqueur Directions Soak skin of 7 lemons in alcohol for 2 days. Strain. Boil water and sugar and chill. Mix with alcohol. Store in the fridge. Serve Limoncello Liqueur in a Beer Mug
Ingredients 4 dl Rye Whiskey 3 dl Sugar 5 liters Water 1 tbsp Yeast Kotikalja Directions Put rye malt and sugar in a bucket. Boil water and pour it in the bucket. Let the mixture cool down and drain filter it. Dissolve yeast in a bit of kotikalja and add it to kotikalja. Leave the…
Ingredients 1 tbsp Pisco Lime Juice 5 tsps Sugar 3 dl Egg Leche de Monja Directions Place whole eggs, in shell, (organic would be preferable) in a jar. Cover with lemon/lime juice. Seal the jar and refrigerate. Leave the eggs to marinate for 2-3 weeks. The shells should become soft. Place the eggs and juice…
Ingredients 1/5 part Vodka 4 cups Sugar 5 cups Water 15 zest Lemon Italian Limoncello Directions 1. Wash the lemons with a vegetable brush and hot water to remove any reside of pesticides or wax. Carefully zest the lemons with a zester or vegetable peeler so there is no white pith on the peel. Serve…
Ingredients 1 oz Irish Cream 1 scoop Chocolate Ice Cream 3 oz Milk 1/2 oz Whipping Cream Irish Shake Directions Blend all the ingredients except the whipped cream in a cocktail shaker half-filled with ice cubes. Pour into a frappe glass (or similar), cover it with the whipped cream, and serve. Serve Irish Shake in…
Ingredients 1 1/2 oz Coffee Liqueur 8 oz Chocolate Milk Iced Fritter Directions Stir the Tia Maria coffee liqueur and chocolate milk together with 3 ice cubes in a highball or other tall glass. Serve. Serve Iced Fritter in a Highball Glass
Ingredients 1 oz Vodka 3 oz Orange Juice 3 oz Ginger Ale Hot Summer Breeze Directions Soak several slices of habanero pepper in the bottle of vodka for 3 months before using. It will give you that feeling of a summer hot breeze. Serve Hot Summer Breeze in a Highball Glass
Ingredients 1 tsp (ground) Cinnamon 1/2 lb (Salted) Butter 1 tsp Vanilla 1 tsp (ground) Clove 1 lb Brown Sugar 1 tsp (ground) Nutmeg 1 tsp (ground) Cardamom Hot Buttered Rum Batter Directions Blend all ingredients in a food processer or mixer and store in the fridge or freezer. To make a drink add a…