Fruit Punch Recipe

Ingredients

2 tbsp Sugar

1 can (Concentrated) Pineapple Juice

2 packages Cherry Kool-Aid

4 liters Soda Water

1 can (frozen) Lemonade

Fruit Punch Directions

Make up the kool-aid ahead of time, by dissolving in a small amount on water (as little as possible). Don’t add sugar! Cool this mixture.

Serve Fruit Punch in a Beer Mug

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