2 oz Seagram’s Vanilla Vodka
1 oz Coffee Liqueur
2 oz (chilled) Espresso
Add ingredients to a cocktail shaker half-filled with ice cubes. Shake it up and serve in frozen martini or cocktail glasses. Line the rim with cinnamon and cocoa. Throw in a coffee bean for good luck, and serve.
Serve Espresso-tini in a Cocktail Glass