Ingredients
1 tsp Cinnamon
3 oz Egg
6 cups Milk
3 oz Mexican Chocolate
Chocolate Beverage Directions
Boil the milk in the top of a deep double boiler for five minutes. Remove from the fire and add chocolate, mixed with the cinnamon, a little at a time – beating with molinillo or egg beater after each addition.
Serve Chocolate Beverage in a Beer Mug