Bahia Recipe


1 1/2 oz White Rum

1/2 tsp Cream

3 oz Pineapple Juice

3/4 oz Coconut Cream

Bahia Directions

Pour pineapple juice, coconut cream and white rum into a shaker. Add a barspoon of cream. Shake well and strain into a large highball glass half-filled with crushed ice. Garnish with a pineapple chunk and amarelle cherry, and serve.

Serve Bahia in a Highball Glass

Leave a Reply