Pimm’s Royal Recipe

Ingredients Champagne 1 1/2 oz Pimm’s No.1 Lemon Peel 1 twist Cucumber Pimm’s Royal Directions Pour pimm’s over ice in a large highball glass. Fill with champagne, garnish with lemon and cucumber peel. Serve Pimm’s Royal in a Highball Glass

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Red Ox Recipe

Ingredients 1/2 oz Coconut Rum 1 oz Light Rum 1/2 oz Cranberry Juice 1 oz Pineapple Juice Grenadine Sweet and Sour Mix Red Ox Directions Pour rums and juices into a pint glass one-quarter filled with ice. Almost fill with sweet and sour, top with grenadine, and mix. Serve Red Ox in a Beer Mug

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Club Tropix Recipe

Ingredients 1/2 shot Triple Sec 1 shot Blue Curacao 1 shot Coconut Rum 1 part 7-Up 1 part Pineapple Juice 1 dash Grenadine 1 piece Cherries Club Tropix Directions Fill a hurricane glass with ice, add malibu and blue curacao, and a splash of triple sec. Fill remainder of glass with equal parts of pineapple…

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Macarena Mist Recipe

Ingredients 1/2 oz Coconut Rum 1 oz Coffee Liqueur 1/2 oz Creme de Menthe 1 1/2 oz Heavy Cream Macarena Mist Directions Shake all ingredients with ice, strain into an old-fashioned glass over crushed ice, and serve. Serve Macarena Mist in a Old-Fashioned Glass

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Frozen Irish Coffee Recipe

Ingredients 1 1/2 oz Irish Whiskey 1 tsp Sugar 5 oz (hot) Coffee 1 tbsp Vanilla Ice Cream Frozen Irish Coffee Directions Shake briefly in a highball glass with three-quarters of a glassful of crushed ice. Top with ice cream, and sprinkle with grated chocolate. Serve with straws. Serve Frozen Irish Coffee in a Highball…

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Pablo’s Shot Recipe

Ingredients 1/2 oz Amaretto 1/2 oz Kirschwasser 1/2 oz Dubonnet 2 oz Scotch Whisky 1 tsp Mint Syrup Pablo’s Shot Directions Pour the scotch into a shot glass, add the kirsch and amaretto. Carefully add the dubonnet rouge trying not to mix the ingredients. Repeat with the mint syrup. Shoot. Serve Pablo’s Shot in a…

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