Bartender Experts

Ingredients 2 oz Whiskey 3 oz Sweet and Sour Mix 3 oz Ginger Ale Neuralizer Directions Mix in a highball glass, and add ice if desired. Serve Neuralizer in a Highball Glass

Ingredients 1 1/2 oz Blackberry Brandy 1 1/2 oz Gin 3/4 oz Creme de Bananes 3/4 oz Heavy Cream Pink Fingers Directions Shake and strain into a frosted cocktail glass. Garnish with a slice of banana and a maraschino cherry. Serve Pink Fingers in a Cocktail Glass

Ingredients 1 1/2 shots Coconut Rum 1 shot Spiced Rum 1 splash Cranberry Juice 1 splash Orange Juice The Captains Silver Sunrise Directions Pour ingredients over ice: Capt. Morgan Silver – Parrot Bay – orange juice – cranberry juice. Serve The Captains Silver Sunrise in a Cocktail Glass

Ingredients 1 oz Grand Marnier 1 oz Raspberry Liqueur 2 oz Cranberry Juice 2 oz Orange Juice French Fantasy Directions Pour all ingredients into a highball glass, and stir. Garnish with a slice of orange and a maraschino cherry, and serve. Serve French Fantasy in a Highball Glass

Ingredients 1/2 oz Triple Sec 1 oz Jose Cuervo 1800 2 oz Squirt Margarita’s Cadillac Delight Directions Pour jose cuervo tequila and triple sec into an ice-filled old-fashioned glass. Fill with squirt, garnish with a lime wedge, and serve. Serve Margarita’s Cadillac Delight in a Old-Fashioned Glass

Ingredients 1 oz Amaretto 1 oz Coffee Vodka 1 oz White Creme de Cacao Karamozov Koffee Directions Pour all ingredients into a cocktail shaker half-filled with cracked ice. Strain into a chilled cocktail glass, or serve in a tall glass with iced coffee and with/without cream. Serve Karamozov Koffee in a Cocktail Glass

Ingredients 1 1/2 oz Gin 1 Egg Yolk 1/2 tbsp Sugar 1/2 (Juice of) Lemon Soda Water Golden Fizz Directions Shake all ingredients (except carbonated water) with ice and strain into a highball glass. Fill with carbonated water and serve. Serve Golden Fizz in a Highball Glass