Empire Glory Recipe

Ingredients 1 oz Rye Whiskey 1/2 oz Ginger Wine 1/2 oz Lemon Juice 2 dashes Grenadine Empire Glory Directions Pour all ingredients into a cocktail shaker half-filled with ice cubes. Shake well, strain into a cocktail glass, and serve. Serve Empire Glory in a Cocktail Glass

Read More

Spiking Coffee Recipe

Ingredients 2 oz Coffee 2 oz Cinnamon Spiking Coffee Directions Incidentally, a pinch of cinnamon is indeed a nice addition to coffee but true heaven is a cardamom seed. Of course, you serve it in a coffee mug. Serve Spiking Coffee in a Coffee Mug

Read More

Blue-Woo Recipe

Ingredients 1/2 oz Vodka 1/2 oz Blueberry Schnapps Cranberry Juice Blue-Woo Directions Pour 1/2 oz. vodka and a 1/2 oz. blueberry schnapps in a tall glass. Balance with cranberry juice. Serve Blue-Woo in a Collins Glass

Read More

Telegraph Recipe

Ingredients 3/4 oz Vodka 1 1/2 oz RedRum Ginger Ale Telegraph Directions In a shaker with ice, combine rum and vodka. Shake well and strain into a highball glass filled almost to the top with ice. Top off with ginger ale and stir gently. Serve Telegraph in a Highball Glass

Read More

Mandeville Recipe

Ingredients 1 tsp Anisette 1 oz Dark Rum 1 oz Light Rum 1/2 oz Lemon Juice 1/2 tsp Grenadine 1 oz Coca-Cola Mandeville Directions Combine the rums, anisette, lemon juice and grenadine in a shaker half-filled with ice cubes. Shake well and strain into an old-fashioned glass almost filled with ice cubes. Top with the…

Read More

Donkey Semmen Recipe

Ingredients 1 1/2 oz Coconut Rum 2 oz Soda Water 2 oz Sweet and Sour Mix Donkey Semmen Directions Put 4 ice cubes in shaker. Add ingredients. shake well and serve in a margarita glass. Garnish with lime. Serve Donkey Semmen in a Margarita Glass

Read More

Red Wine Punch Recipe

Ingredients 2 parts Red Wine 2 oz Oranges 1 part Soda Water 3 tbsp Powdered Sugar Red Wine Punch Directions Mix large parts of icing sugar with red wine in a punch bowl, and stir well. Add the soda, plenty of ice, and drop in a few orange (or lemon) slices. Serve immediately. Serve Red…

Read More