The Big-V Recipe
Ingredients 1/4 oz Vodka 1/4 oz Blue Curacao 1/4 oz Creme de Cacao 1/4 oz Sweet and Sour Mix The Big-V Directions Try to layer in shot glass. Serve The Big-V in a Shot Glass
Ingredients 1/4 oz Vodka 1/4 oz Blue Curacao 1/4 oz Creme de Cacao 1/4 oz Sweet and Sour Mix The Big-V Directions Try to layer in shot glass. Serve The Big-V in a Shot Glass
Ingredients 1 oz Vodka 1/2 oz Yukon Jack Bird Feeder Directions Combine half a shot of each in a shot glass, and serve. Serve Bird Feeder in a Shot Glass
Ingredients 1 shot Tequila 1 tbsp Blue Curacao Big Unit Directions With tequila already in glass, pour Blue Curacao down the side so that it underlays the tequila. Do not mix! Serve Big Unit in a Shot Glass
Ingredients 1/3 shot Vodka 1/3 shot Coffee Liqueur 1/3 shot Irish Cream Backfire Directions Layer the Kahlua on the bottom, then the Baileys, then the Vodka. Serve Backfire in a Beer Mug
Ingredients 2 oz Coffee Liqueur 1/2 oz Irish Cream Baby Guinness Directions Pour Kahlua, almost filling shot glass. Then, carefully pour Baileys, using wall of shot glass. This will give the “Guinness” its “head”. Serve Baby Guinness in a Shot Glass
Ingredients 1/3 shot Amaretto 1/3 shot Coffee Liqueur 1/3 shot Irish Cream B-52 Directions Carefully layer ingredients, in order, into a shot glass; kahlua, amaretto, then irish cream. Serve B-52 in a Shot Glass
Ingredients 1 oz Vodka 1 oz Amaretto 1 oz Peach Schnapps Zool Directions Pour peach schnapps into a shot glass, and add vodka. Add amaretto until vodka turns to a light brown, and serve. Serve Zool in a Shot Glass
Ingredients 1 shot Vodka 1 shot Raspberry Liqueur (Fill to Top) Soda Water Zipperhead Directions Fill glass with rocks, add straw before putting in liquor. Then add the ingredients in order, trying to keep layered as much as possible (i.e. Chambord on bottom, then Vodka, then soda on top). Serve Zipperhead in a Beer Mug
Ingredients 1/2 oz Amaretto 1/2 oz Banana Liqueur 1/2 oz Coffee Liqueur 1/2 oz Irish Cream 1 oz Cream Zoo Station Directions Shake ingredients over ice. Strain into shot glass. Serve Zoo Station in a Shot Glass
Ingredients 1/2 oz Tequila 1/4 oz Grand Marnier 1/4 oz Cream Zipper Directions Combine all ingredients in a shaker with ice and stir to chill. Strain into shot glass. Serve Zipper in a Shot Glass