Ingredients 1/2 oz (fresh) Lemon Juice 2 oz Amer Picon Soda Water 1/2 oz Grenadine Picon Punch Directions Shake the amer picon, lemon juice and grenadine well with ice and strain into a highball glass filled with ice. Top with soda, garnish with fruit, and serve. Serve Picon Punch in a Highball Glass
Ingredients 1/2 oz Creme de Cassis 1/2 oz Lime Juice 1 1/2 oz Amer Picon Soda Water Picon Limon Directions Stir amer picon, creme de cassis and lime juice with cracked ice and strain into a large chilled wine glass (should hold 16 ounces). Fill with soda water, garnish with a twist of lemon, and…
Ingredients 1 oz Brandy 4 oz Champagne 1/4 oz Lemon Juice 1 dash Sugar Syrup 1 dash Angostura Bitters 1 dash Grenadine Pick-Me-Up Directions Shake all ingredients (except champagne) well over ice cubes in a shaker. Strain into a champagne flute, fill with champagne, and serve. Serve Pick-Me-Up in a Champagne Flute
Ingredients 1 oz Peach Schnapps 1/2 oz Dark Rum 1 1/2 oz White Rum 1 tsp Pecher Mignon 3/4 oz Lemon Juice 1/3 (peeled) Peach 1 oz Orange Juice 1/2 tsp Superfine Sugar Picker’s Peach Directions Blend in a blender until smooth. Add a glassful of crushed ice and blend again briefly. Pour into a…
Ingredients 1/4 tsp Anis 1 1/2 oz Gin 3/4 oz Dry Vermouth 1/4 tsp Grenadine Piccadilly Cocktail Directions Stir all ingredients with ice, strain into a cocktail glass, and serve. Serve Piccadilly Cocktail in a Cocktail Glass
Ingredients 1/2 oz Blue Curacao 1/2 oz Coconut Rum 1/2 oz Cointreau 1 oz Parfait Amour 1 tsp Grenadine Physcadelic Summer Directions Pour the Parfait Amour, Malibu rum, Cointreau, blue curacao and grenadine into a blender with half a cup of crushed ice. Blend until smooth. Pour into a large sugar-rimmed cocktail glass. Drizzle grenadine…
Ingredients 4 cl Cranberry Vodka 1 (Juice of) Lime 2 cl Banana Syrup Schweppes Russian Picasso 1 Directions Combine ingredients, in order, in a shaker half-filled with ice cubes and shake well. Strain into a collins glass with ice cubes. Top with schweppes russian. Garnish with a slice of lime, a mint leaf and a…
Ingredients 25 ml Vodka 50 ml Cranberry Juice 50 ml Orange Juice 50 ml Mango Juice 2 tbsp Ice Cream Phoenix Paradise Directions Combine ingredients with four ice cubes in a blender for 20 – 30 seconds. Pour into a highball glass or gibralter glass, and serve. Serve Phoenix Paradise in a Highball Glass
Ingredients 2 oz Dubonnet Rouge 1 1/2 oz Brandy 1 tsp Pernod Phoebe Snow Directions Pour the Dubonnet, brandy and Pernod into a mixing glass half-filled with ice cubes, and stir well. Strain into a cocktail glass, and serve. Serve Phoebe Snow in a Cocktail Glass
Ingredients 2 oz Vodka 6 oz Sunny Delight Phillips Screwdriver Directions Place 2 – 3 ice cubes into a glass. Add vodka and sunny delight (more or less to taste), stir and serve. Serve Phillips Screwdriver in a Highball Glass