Ingredients 2 oz Chocolate Liqueur 4 oz (Cold) Coffee 1 tbsp Vanilla Ice Cream 1 oz Whipping Cream Mozart Eiskaffee Directions Blend briefly with half a glassful of crushed ice. Serve in a collins glass topped with whipped cream, and sprinkle with grated chocolate. Serve Mozart Eiskaffee in a Collins Glass
Ingredients 1 oz Coffee Liqueur 1/2 oz Grand Marnier (Fill to Top) Coffee 1 1/2 oz Whipping Cream Monte Cristo Directions Moisten the rim of an irish coffee cup with lemon juice, and dip into sugar. Pour the kahlua and grand marnier into the cup, and fill (almost to the top) with coffee. Top with…
Ingredients 2 tbsp Sugar 2/3 cup (Ripe) Banana 1/4 cup Vanilla Yogurt 1 cup Milk 1 tsp Instant Coffee Mocha Mudslide Milkshake Directions Place the milk, banana, sugar and coffee granules in a blender and blend until smooth. Freeze in a blender container for 1 hour or until slightly frozen. Loosen frozen mixture from the…
Ingredients 2 oz Raspberry Liqueur 6 oz Coffee 1 1/2 oz Whipping Cream 2 tbsp Cocoa Mocha-Berry Directions Pour coffee into an irish coffee cup. Add cocoa mix and chambord, mix well and top off with whipped cream. Serve Mocha-Berry in a Irish Coffee Cup
Ingredients 1 tsp Creme de Menthe 1 shot Irish Cream 1 tsp Creme de Cacao 1 tbsp Chocolate Syrup (Steamed) Milk 1 1/2 oz Whipping Cream 2 scoops Espresso Mocha Mint Cappuccino Directions Pour chocolate syrup, creme de menthe, creme de cacao and irish cream to an irish coffee cup. Add the espresso, and then…
Ingredients 1 can Beer 4 oz Vodka 4 oz Rum Afghanistany Whore Directions Just pour to taste and enjoy. Serve Afghanistany Whore in a Beer Mug
Ingredients 4 cups (chilled) Coffee 4 scoops Vanilla Ice Cream 1 1/2 cups Milk 1/2 cup Whipping Cream 4 tbsp Chocolate Milk Mocha Frappe Directions Pour chilled coffee, milk, and instant chocolate milk powder into a blender. Mix together. Add whipped cream and ice cream, and blend together at ‘frappe’ setting. Pour into a coffee…
Ingredients 1 oz Vodka 1 oz Goldschlager 1 oz Jagermeister 1 oz Romana Sambuca 1 oz Rumple Minze Acidic Mindfuck Directions Mix the Jagermeister, Goldschlager, Rumple Minze, Romana black sambuca and vodka in a chilled highball glass with ice and serve cold, or combine in a cup, then microwave it, and serve hot. Serve Acidic…
Ingredients 1/2 shot Frangelico Hazelnut Liqueur 1/2 shot Coffee Liqueur 1/2 shot Irish Cream 6 oz Coffee Millionaire’s Coffee Directions Pour bailey’s irish cream, frangelico and kahlua into an irish coffee cup and add coffee. Top with whipped cream and, optionally, allspice (cinnamon and nutmeg). Serve Millionaire’s Coffee in a Irish Coffee Cup
Ingredients 1 oz Vodka 1 oz Everclear 1 oz Whiskey 1 oz 7-Up Acid Water Directions Pour the Bacardi, Moonshine and Everclear into an old-fashioned or highball glass. Add the 7-up, stir briefly, and serve. Serve Acid Water in a Highball Glass