Ingredients 1 bottle Red Wine 1 cup Lemon Juice 1/2 cup Sugar Cinnamon 1 cup Orange Juice 2 qt Clove Sangria Liqueur Directions Mix all together and put in the refrigerator till cold. Add cloves and cinnamon sticks to taste. Serve Sangria Liqueur in a Beer Mug
Ingredients 1 oz Frangelico Hazelnut Liqueur 3 oz Vodka 10 cubes Ice 2 tbsp Sugar 4 cups Coffee 1 oz Chocolate Syrup 1 cup Milk 1 1/2 oz Whipping Cream Cloud 9 Directions Mix all ingredients except whipped cream in a blender until ice is well chopped. Pour in coffee mug and top with generous…
Ingredients 1 shot Cherry Vodka 1 shot Coffee Liqueur 1 1/2 oz Orange Vodka 1 1/2 oz White Creme de Cacao 6 oz Chocolate Milk 2 shots (chilled) Espresso Chocolate Orgasm Directions Stir. Serve Chocolate Orgasm in a Beer Mug
Ingredients 2 qt Rum 3 lb Sugar 1 pint (Cold) Water 6 parts Oranges 1 pint Orange Juice Rum Shrub Directions 1. Pare oranges very thinly and place the rinds into a gallon jar. Add their juice, one pint of cold water, and close the jar. Stand for three days, stirring occasionally. Serve Rum Shrub…
Ingredients 1 part Butterscotch Schnapps 1 part (hot) Espresso Chill Out Shock Directions First pour the chilled schnapps and then carefully layer the hot espresso on top of it. Insert a straw into the glass and place it on the connection point between the two layers and drink it from there. Serve Chill Out Shock…
Ingredients 2 parts Vodka 1 1/4 parts Sugar 2 parts Raspberry Juice Raspberry Cordial Directions Combine all ingredients and stir until sugar is dissolved. Store in large bottles for 22 days. Pour into gift bottles and seal. Serve Raspberry Cordial in a Beer Mug
Ingredients 1 oz Raspberry Liqueur 1 tsp Sugar 5 oz (hot) Coffee 1 1/2 oz Whipping Cream Chambord Coffee Directions Pour coffee and liquor into an irish coffee cup and sweeten to taste. Float the cream on top, garnish with a fresh raspberry, and serve. Serve Chambord Coffee in a Irish Coffee Cup
Ingredients 2 cups Vodka 1/2 cup Brandy 2 cups Sugar 2 lb Plums Plum Liqueur Directions 1. Wash plums and pat dry, cut in half or smaller, and pit. Place in an aging container, pour sugar over, and stir. Add vodka and brandy, stirring to partly dissolve sugar. Cap container and place in a cool,…
Ingredients 1/2 oz Brandy 1/2 oz Amaretto 1/2 oz Dark Creme de Cacao 1 tsp Sugar 5 oz (hot) Coffee 1 1/2 oz Whipping Cream Casino Coffee Directions Pour coffee and liquors into an irish coffee cup and sweeten to taste. Float the cream on top, sprinkle with grated chocolate, and serve. Serve Casino Coffee…
Ingredients 2 cups Grain Alcohol 1 piece Water 1/2 lb (dried) Orange Peel 4 tbsp Caramel Food Coloring 1 pinch Cardamom 1 pinch Coriander 1 pinch Caraway Orange Bitters Directions 1. Chop the orange peel finely and mix it with the herbs and alcohol. Let it stand for 15-20 days in a sealed jar, agitating…