Ingredients 1/2 tsp Creme de Menthe 1 1/2 oz Gin 1 dash Bitters Cherry 1/2 (Juice of) Lemon Fallen Angel Directions Shake all ingredients (except cherry) with ice and strain into a cocktail glass. Top with the cherry and serve. Serve Fallen Angel in a Cocktail Glass
Ingredients 1 part Brandy 2 parts Dry Vermouth 1 dash Sherry 1 dash Lime Juice Orange Juice Fall of Rome Directions Pour vermouth and brandy into a glass, add lime and fill with orange juice. Stir, add a splash of brandy on top, and serve with a straw. Serve Fall of Rome in a Highball…
Ingredients 1/2 oz Vodka 1 oz Peppermint Schnapps 1/2 oz Gin 1 tsp Sugar Falcon Eddy Directions Pour the gin and vodka into a cocktail glass. Add sugar, and stir thoroughly. When dissolved, add the peppermint schnapps, and serve. Serve Falcon Eddy in a Cocktail Glass
Ingredients 6 oz Beer 1 oz Irish Whiskey 1 tsp Lemon Juice 8 oz Vegetable Juice Faith, Hope, and Garrity Directions Pour the irish whiskey, v8 juice, barbecue sauce and lemon juice into a highball glass, and stir. Fill with beer,and serve. Serve Faith, Hope, and Garrity in a Highball Glass
Ingredients 6 cl Vodka 3 cl (Crushed) Ice 4 cl Chocolate Syrup 2 cl (crushed) Strawberries Fairytale Directions Pour the vodka and white chocolate syrup together in a glass. Shake well. Then add the mixture of crushed ice and strawberries and voila’. Serve Fairytale in a Highball Glass
Ingredients 3/4 oz Apricot Brandy 1 1/2 oz Gin 1 tsp Grenadine 1 Egg White Fairy Belle Cocktail Directions Shake all ingredients with ice, strain into a cocktail glass, and serve. Serve Fairy Belle Cocktail in a Cocktail Glass
Ingredients 1/2 tsp Triple Sec 1 1/2 oz White Rum 3/4 oz Sweet Vermouth Fair and Warmer Cocktail Directions Pour the rum, sweet vermouth and triple sec into a mixing glass half-filled with cracked ice. Stir well, strain into a cocktail glass, and serve. Serve Fair and Warmer Cocktail in a Cocktail Glass
Ingredients 3/4 oz Mandarine Napoleon 1 oz Cognac 1 oz Irish Cream 1/2 oz Heavy Cream Failure Directions Shake and strain into a champagne saucer. Garnish with a sprig of mint and a cherry, and serve. Serve Failure in a Champagne Saucer
Ingredients 4 oz Vodka 1 oz Spiced Rum 15 oz Gatorade Fade ‘o Rade Directions Pour the tropical gatorade into a jug. Add 3-4 oz of vodka, shake, and add Captain Morgans Original spiced rum. Serves about 4 in cocktail glasses. Serve Fade ‘o Rade in a Jug
Ingredients 1/3 oz Bourbon 1/3 oz Rum 1/3 oz Sloe Gin 1 splash Grenadine Face First Directions Combine ingredients in an old-fashioned glass 1/4 filled with cracked ice. Stir well, and serve. Serve Face First in a Old-Fashioned Glass