Ingredients 1 cl Apricot Brandy 3 cl Bourbon 2 cl Dry Vermouth Finn Roses Directions Stir and serve. Serve Finn Roses in a Cocktail Glass

Ingredients 1 1/2 oz Gin 1 1/2 oz Dry Vermouth 1 tbsp Olive Fifty-Fifty Directions In a mixing glass half-filled with ice cubes, combine the gin and vermouth. Stir well. Strain into a cocktail glass and garnish with a cocktail olive. Serve Fifty-Fifty in a Cocktail Glass

Ingredients 1/2 oz Apricot Brandy 1/2 oz Creme de Cacao 1 tbsp Light Cream Fifth Avenue Directions Pour ingredients into a parfait glass (in order given) so that each ingredient floats on preceding one. Serve without mixing. Serve Fifth Avenue in a Parfait Glass

Ingredients 3/4 oz White Rum 3/4 oz Vermouth 3/4 oz Calvados Brandy 1 dash Lime Juice 1 dash Grenadine Fiesta Directions Stir over ice cubes in a mixing glass, strain into a chilled cocktail glass, and serve. Serve Fiesta in a Cocktail Glass

Ingredients 1 cl Midori Melon Liqueur 1 1/2 cl Frangelico Hazelnut Liqueur 1 1/2 cl Galliano 1 1/2 cl Strawberry Liqueur 4 cl Cream Field of Hearts Directions In a cocktail glass, layer the strawberry liqueur onto the midori. Shake and strain frangelico, and layer onto the strawberry liqueur. On top of the creamy layer,…

Ingredients 1 oz Amaretto 1 oz Sloe Gin (Top Off) 7-Up Orange Juice Field of Green Directions Pour sloe gin and amaretto into a glass. Fill half-way with 7-up (optional), and fill completely with orange juice. Serve Field of Green in a Highball Glass

Ingredients 4 cl Dark Rum 1/2 (Juice of) Lime (Fill to Top) Ginger Ale Fidel Castro Directions Fill the glass with ice. Add the rum and lime juice. Fill with ginger ale. Serve Fidel Castro in a Collins Glass

Ingredients 3 oz Champagne Blue Curacao 1/2 oz Grand Marnier 1/2 oz Lime Juice 1 tsp Sugar 2 oz Orange Juice Fiddlers Toast Directions Pour champagne, grand marnier and juices into a wine goblet three-quarters filled with broken ice. Add a slice of orange, and float a curacao-soaked sugar cube on top. Serve with short…

Ingredients 3/4 oz Midori Melon Liqueur 3/4 oz Vodka 1/2 oz Triple Sec 1/4 oz Canadian Whiskey Sweet and Sour Mix Fickle Pickle Directions Pour the vodka, Midori melon liqueur, Crown Royal whisky and triple sec into a cocktail shaker half-filled with ice cubes. Add sweet and sour mix to taste. Shake well. Strain into…

Ingredients 1 part Vodka 1 part Grand Marnier 1 part Dry Vermouth 1 Orange Peel Festrus Directions Stir in mixing glass. Pour into cocktail glass and add a squeeze of orange peel. Serve Festrus in a Cocktail Glass