Ingredients
1 liter Apple Brandy
1 (sliced) Apple
1 (sliced) Orange
5 oz Grapefruit Juice
2 cups Orange Juice
1 qt Lemon-Lime Soda
1/2 oz Orange Bitters
2 oz Grenadine
1 qt Ginger Ale
Orchard Punch Directions
Combine the applejack, orange juice, grapefruit juice, grenadine and orange bitters in a large punch bowl, and stir well. Add lemon-lime soda and ginger ale; stir again. Add one large block of ice. Garnish with orange and apple slices. Makes 24 (6-ounce) punch cups.
Serve Orchard Punch in a Punch Bowl