Ingredients
(Chilled) Champagne
2 oz Gin
1/2 (Juice of) Lemon
1 tsp Powdered Sugar
Diamond Fizz Directions
Shake gin, juice of lemon, and powdered sugar with ice and strain into a highball glass over two ice cubes. Fill with chilled champagne, stir, and serve.
Serve Diamond Fizz in a Highball Glass