Ingredients
1 1/2 oz Pernod
6 dashes Tabasco Sauce
Sugar
1 Lemon Wedge
The Pernod Demon Directions
Coat the lemon wedge with sugar, and douse with tabasco sauce. Suck the lemon, and shoot the pernod.
Serve The Pernod Demon in a Shot Glass
Bartending at it's best