Ingredients 2 oz Light Rum 2 oz Grapefruit Juice 2 oz Orange Juice 1 tsp Grenadine Puffer Directions Pour the rum, orange juice, and grapefruit juice into a highball glass almost fillled with ice cubes. Stir well. Drop the grenadine into the center of the drink, and serve. Serve Puffer in a Highball Glass
Ingredients 3/4 oz Vodka 3/4 oz Peach Schnapps 3/4 oz Gin 3/4 oz Sloe Gin 3 oz Orange Juice 3 oz Pineapple Juice 1 pinch Grenadine Puerto Rican Punch Directions Serve straight up in a hurricane glass. Float the grenadine on top. Serve Puerto Rican Punch in a Hurricane Glass
Ingredients 1 oz Bacardi Limon Rum 1 splash Champagne 1 oz Passoa 3 oz Cranberry Juice Puerto Rican Popper Directions Pour the Bacardi Limon and Passoa into a highball glass filled with ice cubes. Top with cranberry juice, and stir well. Splash with champagne, and serve. Serve Puerto Rican Popper in a Highball Glass
Ingredients 3/4 oz Light Rum 1 1/2 oz Apple Brandy 1 tbsp Lime Juice 1 oz Orgeat Syrup Puerto Apple Directions Shake all ingredients with ice and strain into an old-fashioned glass over ice cubes. Garnish with a slice of lime and serve. Serve Puerto Apple in a Old-Fashioned Glass
Ingredients 3/4 oz Tequila 1/2 oz DeKuyper Sour Apple Pucker 1 dash Lime Juice Puckerita Directions Combine ingredients and shake well in a tall glass with ice. Serve Puckerita in a Collins Glass
Ingredients 1/2 oz Coffee Liqueur 1/2 oz DeKuyper Sour Apple Pucker 1/2 oz Orange Juice Pucker Sucker Directions Combine ingredients in a shot glass, and serve. Serve Pucker Sucker in a Shot Glass
Ingredients 1 shot Whiskey 1 part Grapefruit Juice Pucker Directions Pour whiskey generously over ice in a whiskey sour glass. Add unsweetened grapefruit juice, 7-up (optional), and serve. Serve Pucker in a Whiskey Sour Glass
Ingredients 1 oz Vodka 1 oz Tequila 1 swirl Grand Marnier 1/2 oz Mint Schnapps 1 swirl Lime Juice Orange Juice Psycho Citrus Directions Pour all ingredients (except orange juice) over ice in a collins glass. Fill with orange juice, stir, and serve. Serve Psycho Citrus in a Collins Glass
Ingredients 2 cl Galliano 4 cl White Rum 8 cl Orange Juice 8 cl Pineapple Juice 2 cl Grenadine Psycho Directions Shake all ingredients with ice, and strain into a cocktail glass. Garnish with an orange slice, pineapple chunk and maraschino cherry. Serve Psycho in a Cocktail Glass
Ingredients 1/2 tsp Apricot Brandy 2 oz Gin 1 tsp Orange Juice 2 oz Lillet Blanc Prohibition Cocktail Directions Shake and strain into a cocktail glass. Squeeze in a twist of lemon and discard. Serve Prohibition Cocktail in a Cocktail Glass