October 2008

Ingredients 1 oz Blackberry Brandy 1 1/2 oz Coconut Rum 4 oz Cranberry Juice 4 oz Orange Juice 4 oz Pineapple Juice Rum Runner Directions Mix all ingredients in a cocktail glass, and add ice. Serve Rum Runner in a Cocktail Glass

Ingredients 1 1/2 oz Light Rum 1/2 oz Lime Juice Club Soda 1 tsp Sugar Syrup Rum Rickey Directions Pour light rum, lime juice and sugar syrup into an ice-filled mixing glass. Shake, strain into an ice-filled collins glass, and fill with club soda. Garnish with a wedge of lime, and serve. Serve Rum Rickey…

Ingredients 1 oz Bourbon 1 1/2 oz White Rum 1/4 oz Lime Juice 1/3 oz Sugar Syrup 1 dash Peychaud Bitters Rum Ramsay Directions Squeeze lime juice directly in a mixing glass and add spent shell. Add remaining ingredients, stir and strain into an old-fashioned glass filled with broken ice. Serve Rum Ramsay in a…

Ingredients 1 tsp Vodka 1 1/2 oz Light Rum 1 dash Bitters 1 tsp Water 1/2 tsp Powdered Sugar 1 twist Lime Peel Rum Old-Fashioned Directions Stir powdered sugar, water, and bitters in an old-fashioned glass. When sugar has dissolved, add ice cubes and light rum. Add the twist of lime peel, float 151 proof…

Ingredients 2 oz Light Rum 1 cup Milk 1 tsp Powdered Sugar 5 oz Nutmeg Rum Milk Punch Directions Shake all ingredients (except nutmeg) with ice and strain into a collins glass. Sprinkle nutmeg on top and serve. Serve Rum Milk Punch in a Collins Glass

Ingredients 2 oz Light Rum 1 1/2 tsp Dry Vermouth Rum Martini Directions Combine rum and vermouth in a mixing glass half-filled with ice cubes. Stir well, and strain into a cocktail glass. Garnish with a lemon twist or an olive, and serve. Serve Rum Martini in a Cocktail Glass

Ingredients 2 oz Rum Soda Water Rum Highball Directions Pour rum into a highball glass over ice cubes, fill with carbonated water and stir. Add a twist of lemon peel, and serve. Serve Rum Highball in a Highball Glass

Ingredients 2 oz Light Rum 1/2 oz Lime Juice 1 (wedge) Lime Rum Gimlet Directions Pour the rum and rose’s lime juice into a mixing glass half-filled with ice cubes. Stir well, and strain into a cocktail glass. Garnish with a lime wedge, and serve. Serve Rum Gimlet in a Cocktail Glass

Ingredients 2 oz White Rum 3/4 oz Lemon Juice 5 oz Soda Water 1/4 oz Sugar Syrup Rum Fizz Directions Shake well over ice in a shaker, and strain into a collins glass over ice cubes. Fill with soda, and serve. Serve Rum Fizz in a Collins Glass

Ingredients 2 oz Light Rum 1 tsp Water 1 slice Lemon 1 tsp Powdered Sugar Rum Fix Directions Stir juice of lemon, powdered sugar, and water in a highball glass. Fill glass with ice, add rum, and stir. Add the slice of lemon and serve with a straw. Serve Rum Fix in a Highball Glass