Ingredients 1 part White Rum 1 part Gin 4 cubes Ice 1 dash Angostura Bitters (Fill to Top) Bitter Lemon Saint Paul Directions Take a tall glass, put a few ice cubes on top of each other. Pour the Gin and the rum in the glass. Fill the glass with bitter lemon. Leave some of…
Ingredients 1 part Peach Schnapps 2 parts Cranberry Juice Sailor’s Delight Directions Stir together. Serve. Serve Sailor’s Delight in a Mason Jar
Ingredients 15 ml Galliano 30 ml White Rum 120 ml White Wine 2 oz Ice 20 ml Lemon Juice Sailor Venus Directions Shake and strain to pousse cafe glass. Garnish with a peel of lemon. Serve Sailor Venus in a Pousse Cafe Glass
Ingredients 5 oz Champagne 30 ml White Rum 30 ml Charleston Follies Lemon Juice Sailor Moon Directions Shake white rum, charleston follies and lemon juice with ice. Strain over ice in an old-fashioned glass. Fill with champagne, garnish with a slice of lemon, and serve. Serve Sailor Moon in a Old-Fashioned Glass
Ingredients 45 ml Aquavit 30 ml Parfait Amour 5 oz Ice Lemon Juice Sailor Mercury Directions Shake with ice and strain into a brandy snifter. Serve Sailor Mercury in a Brandy Snifter
Ingredients 1/2 oz Seagram’s Vanilla Vodka 1/2 oz Butterscotch Schnapps 1/2 oz Spiced Rum 5 oz Cream Soda Sailor Jerry Butter Rum Directions Pour the Sailor Jerry spiced rum, DeKuyper Buttershots liqueur, Smirnoff vanilla vodka and Jones cream soda into a collins glass almost filled with ice cubes. Stir well, and serve. Serve Sailor Jerry…
Ingredients 1 oz White Rum 1 oz Creme de Myrtille 1/2 oz LBV Port 1/4 oz Lemon Juice 2 oz Ginger Ale Sailing By Directions Shake and strain into a wine goblet filled with broken ice. Add ginger ale, and garnish with a slice of lemon and a blue cherry. Serve with a short straw….
Ingredients 30 ml Midori Melon Liqueur 30 ml Cointreau 140 ml Orange Juice 6 drops Grenadine Safari Juice Directions Pour cointreau and midori melon liqueur into a mixing glass and add orange juice. Stir rapidly, three to four times, and pour into a cocktail glass. Add grenadine one drop at a time. Garnish with tropical…
Ingredients 1 oz Dark Rum 1 oz Light Rum 1/2 oz White Creme de Cacao 1 cup (Crushed) Ice 1 oz Cranberry Juice 1 oz Orange Juice 2 oz Pineapple Juice 2 dashes Orange Bitters 1 tsp Coconut Cream Sacrifice Directions Pour the rums, creme de cacao, coconut cream, juices and bitters into a blender…
Ingredients 4 oz Orange Vodka 1 splash Lime Juice 3 oz Cranberry Juice 1 splash Grenadine 7 oz Ginger Ale S2C3 Directions Pour into tall glass and serve. Serve S2C3 in a Collins Glass