Zimamazing Recipe

Ingredients 2 oz Vodka 2 oz Tequila 4 oz Triple Sec 2 oz Gin 2 oz Rum 1 bottle Zima 4 oz Sweet and Sour Mix Zimamazing Directions Put the first six ingredients in a shaker glass without ice and shake until frothy. Fill glass with ice and pour Zima and the contents of the…

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Zimadori Zinger Recipe

Ingredients 1 1/2 oz Midori Melon Liqueur 12 oz Zima Zimadori Zinger Directions Pour Zima in a collins glass over ice and then pour the shot of Midori – don’t stir. Garnish with a cherry. Serve Zimadori Zinger in a Collins Glass

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Zico Recipe

Ingredients 1 oz White Rum 1 oz Cachaca 1/4 oz Lime Juice 2 oz Papaya Juice 3/4 oz Coconut Cream Zico Directions Shake well over crushed ice in a shaker, and strain into a large highball glass over crushed ice. Serve. Serve Zico in a Highball Glass

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Zadarade Recipe

Ingredients 1 oz Triple Sec 1 oz Orange Vodka 10 cubes Ice 1 splash Cranberry Juice 1 splash Pineapple Juice 1 splash Lemon-Lime Soda 1 oz Sweet and Sour Mix Zadarade Directions Fill glass with ice cubes. Add absolut mandrin, triple sec, and sour mix. Add a splash of cranberry juice, and pineapple. Shake, and…

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Za Za Recipe

Ingredients 1 1/2 oz Dubonnet Rouge 1 1/2 oz Gin 1 dash Angostura Bitters Za Za Directions Pour a dash of angostura bitters into the bottom of the glass. Add gin and dubonnet. Stir. Serve Za Za in a Cocktail Glass

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Yuppidoo Recipe

Ingredients 1 oz Coffee Liqueur 1 oz Galliano 1 oz Irish Cream 1 oz Vanilla Liqueur 1 dash Half and Half Yuppidoo Directions Shake all on ice and strain into a highball glass. Serve Yuppidoo in a Highball Glass

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Yum-Yum Recipe

Ingredients 1/2 oz Coconut Rum 1 1/2 oz White Rum 1/3 oz Lime Juice 1 oz Peach Juice 1 oz Mango Juice Yum-Yum Directions Shake and strain into a double-cocktail glass filled with crushed ice. Garnish with a slice of lime, and serve. Serve Yum-Yum in a Cocktail Glass

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