Ingredients 2 oz Bourbon 6 oz Mountain Dew Butch’s Pink Panties Directions Blend all ingredients with ice thoroughly and consume. Put a pair of pink panties on and go out and mow the grass. Serve Butch’s Pink Panties in a Old-Fashioned Glass
Ingredients 1 1/2 oz Tequila 1 1/2 oz Coffee Liqueur (Fill to Top) Half and Half Butcherblock Directions Pour all ingredients over ice in a large glass. Shake vigorously. Garnish with grated chocolate. Serve Butcherblock in a Hurricane Glass
Ingredients 4 oz Coconut Rum 3 oz 7-Up 3 oz Energy Drink Bust Your Black Nut Directions Stir ingredients together in a highball glass, and serve. Serve Bust Your Black Nut in a Highball Glass
Ingredients 2 oz Coffee Liqueur 1 oz Dark Rum 1 oz Dark Creme de Cacao 4 oz Milk 4 oz Coconut Cream Bushwacker Directions Combine ingredients with two cups of ice in a blender. Blend until smooth, and serve up in two 12 oz cups. Serve Bushwacker in a Pint Glass
Ingredients 1/2 oz Dubonnet Rouge 1 1/2 oz Light Rum 1 dash Bitters 1 twist Lemon Peel Bushranger Directions In a mixing glass half-filled with ice cubes, combine the rum, Dubonnet, and bitters. Stir well. Strain into a cocktail glass and garnish with the lemon twist. Serve Bushranger in a Cocktail Glass
Ingredients 1 1/2 oz Gin 1/2 oz Scotch Whisky 1/2 oz Lime Juice 1/2 oz Raspberry Syrup 1/2 oz Passion-fruit Juice 3 oz Lemonade Bury Me Deep Directions Shake all but lemonade in a shaker and strain into an ice-filled highball glass. Add the lemonade. Serve Bury Me Deep in a Highball Glass
Ingredients 2 oz Gin 1 oz Scotch Whisky Burnt Martini Directions Pour both ingredients into a cocktail glass, stir, and serve. Serve Burnt Martini in a Cocktail Glass
Ingredients 1/2 oz Apricot Brandy 1 1/2 oz Gold Rum 1 oz Pineapple Juice Burnt Embers Directions In a shaker half-filled with ice cubes, combine all of the ingredients. Shake well. Strain into a cocktail glass. Serve Burnt Embers in a Cocktail Glass
Ingredients 1 oz Vodka 1 oz Peach Schnapps 2 cubes Ice 1 oz Cranberry Juice 3 oz Pineapple Juice Burnso Tropical Directions Fill high ball glass with ice cubes. Add one ounce each of vodka and peach schnapps. Then add 3 oz of pineapple juice and 1 oz of cranberry juice. Shake and serve. Serve…
Ingredients 2 tsp Benedictine 1 oz Scotch Whisky 1 1/2 oz Sweet Vermouth Burn’s Night Special Directions Pour vermouth, whisky and benedictine into a mixing glass half-filled with ice cubes. Stir well, strain into a cocktail glass, and serve. Serve Burn’s Night Special in a Cocktail Glass