October 2008

Ingredients 1 oz Midori Melon Liqueur 2 oz Chocolate Liqueur Butterfly Directions Shake well in a shaker with two ice cubes. Strain into a cocktail glass, add a short straw, and serve. Serve Butterfly in a Cocktail Glass

Ingredients 1/4 oz Gin 1/2 oz Apple Brandy 1/4 oz Lemon Juice 1/4 oz Grenadine Butterflies Cocktail Directions Pour the applejack, gin, lemon juice and grenadine into a cocktail shaker half-filled with ice cubes. Shake well, strain into a cocktail glass, and serve. Serve Butterflies Cocktail in a Cocktail Glass

Ingredients 1 1/2 oz Butterscotch Schnapps 1 1/2 oz Irish Cream 2 parts Milk Butterfinger Directions Fill glass with ice. Pour Butterscotch Schnapps and Bailey’s into the glass. Fill with Milk. Shake. Serve with sip straw. Serve Butterfinger in a Highball Glass

Ingredients 1 oz Amaretto 1 oz Coffee Liqueur 1 oz Irish Cream 1 cubes Ice 3 oz Half and Half Buttered Toffee Directions Pour amaretto, irish cream, and Kahlua over ice cubes. Add half-and-half, and stir well. Serve Buttered Toffee in a Cordial Glass

Ingredients 1 oz Peach Schnapps 1 oz Spiced Rum 6 oz Cola Buttered Pancakes Directions Pour peach schnapps, Captain Morgan spiced rum and Pepsi cola into a highball glass half-filled with ice cubes. Stir well, and serve. Serve Buttered Pancakes in a Highball Glass

Ingredients 1 oz Brandy 2 oz Butterscotch Schnapps 1/2 oz Coffee Liqueur 1 oz Bourbon Buttered Brandy Directions Pour the brandy, bourbon whiskey, butterscotch schnapps and coffee liqueur into an old-fashioned glass half-filled with ice cubes. Add water if desired, and serve. Serve Buttered Brandy in a Old-Fashioned Glass

Ingredients 1 oz Frangelico Hazelnut Liqueur 2 tbsp Vanilla Ice Cream 5 Pecans Butter Pecan Directions Pour frangelico into a double-cocktail glass and add the ice-cream. Coarsely chop the pecan nuts and put them in. Serve Butter Pecan in a Cocktail Glass

Ingredients 1 oz Butterscotch Schnapps 1 oz Irish Cream 1 oz (Crushed) Ice 2 oz Milk Butter Cream Directions Mix butterscotch shnapps with Bailey’s irish cream then pour milk over the mixture. Add crushed ice. Serve Butter Cream in a Beer Mug

Ingredients 1 oz Butterscotch Schnapps 1 oz Coffee Liqueur 2 oz (chilled) Milk Butter Chocolate Bliss Directions Pour all ingredients into a cocktail glass, stir, and serve. Serve Butter Chocolate Bliss in a Cocktail Glass

Ingredients 2 oz Tequila 1/2 oz Cherry Liqueur 1/2 oz Galliano 1/2 oz (fresh) Lemon Juice Club Soda 1 Maraschino Cherry Buttafuoco Directions In a cocktail shaker, combine all ingredients except club soda and cherry with cracked ice. Shake well. Strain into glass over ice cubes and fill with club soda. Stir, then add cherry….