Ingredients 1 oz Dark Rum 1 tsp Sugar 1 tbsp Whipping Cream 5 oz (hot) Cocoa Hot Rum Chocolate Directions Combine rum and cocoa in an irish coffee cup, and sweeten to taste. Top with cream, sprinkle with grated chocolate, and serve. Serve Hot Rum Chocolate in a Irish Coffee Cup
Ingredients 1/2 oz Cinnamon Schnapps 1 oz La Grande Passion Liqueur 2 drops Tabasco Sauce Hot Pussy Directions Add all ingredients to a cocktail shaker half-filled with ice cubes. Shake well, strain into a cocktail glass, and serve. Serve Hot Pussy in a Highball Glass
Ingredients 2 oz Tequila 1/2 oz Dark Creme de Cacao 2 tsp Lemon Juice 4 oz (hot) Coffee Hot Piper Directions Pour the tequila, lemon juice, dark creme de cacao and hot coffee into an Irish coffee cup or glass, stir well, and serve. Serve Hot Piper in a Irish Coffee Cup
Ingredients Rumple Minze 1 cup (Hot) Chocolate Hot Peppermint Chocolate Directions Make hot chocolate (preferably using water) according to instructions. Mix in Rumple Minze and enjoy. Serve Hot Peppermint Chocolate in a Irish Coffee Cup
Ingredients 1 1/2 oz Gold Rum 1/2 oz Bourbon 2 tsp Dark Creme de Cacao 4 oz (hot) Coffee 2 oz Heavy Cream Hot Penny Rum Directions Pour the rum, bourbon whiskey, creme de cacao and coffe into an Irish coffee cup or glass. Float the cream on top by pouring it over the back…
Ingredients 2 oz Scotch Whisky 1 1/2 oz Firewater 1/2 oz Tabasco Sauce Hot Pecker Directions Pour all ingredients into an old-fashioned glass 1/2 filled with ice cubes. Stir well, and serve. Serve Hot Pecker in a Old-Fashioned Glass
Ingredients 1/2 oz Peppermint Schnapps 1 1/2 oz Tequila 1 tbsp Grapefruit Juice 1 tsp Powdered Sugar Hot Pants Directions Shake with ice cubes and pour into an old-fashioned glass rimmed with salt. Serve Hot Pants in a Old-Fashioned Glass
Ingredients 1 oz Frangelico Hazelnut Liqueur 1 oz Amaretto 1/8 oz Cherry Brandy Hot Chocolate Hot Nuts Directions Pour Amaretto and Frangelico into a coffee mug then fill with prepared Nestle Hot Chocolate.Top with whipped cream then slowly pour 1/8 oz. Cherry Brandy in a circular motion on to the whipped cream,top with a cherry….
Ingredients 1 1/2 oz Frangelico Hazelnut Liqueur (Fill to Top) Water 1 tbsp Honey 3 Clove Lemon Peel Hot Nun Directions Pour frangelico into a brandy snifter glass. Add honey, lemon peel and cloves and fill snifter with hot water. Serve Hot Nun in a Brandy Snifter
Ingredients 1 tsp Benedictine 1 1/2 oz Scotch Whisky 3/4 oz Sweet Vermouth Hot Mon Directions Stir ingredients together in a mixing glass with cracked ice. Strain into a cocktail glass. Squeeze in the juice from a twist of lemon peel, place the peel on top, and serve. Serve Hot Mon in a Cocktail Glass