Jamaican 10-Speed Recipe

Ingredients 1 1/2 oz Coconut Rum 3/4 oz Melon Liqueur 3/4 oz Creme de Bananes 3 oz Pineapple Juice 1 splash Milk Jamaican 10-Speed Directions Pour the Malibu rum, melon liqueur and creme de bananes into a highball glass filled with ice cubes. Add pineapple juice and a splash of milk. Stir well, and serve….

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Jamaica Sunday Recipe

Ingredients 2 oz Dark Rum 1/2 oz Lime Juice 1 tsp Honey 2 oz Lemonade Jamaica Sunday Directions Dissolve honey in rum, and pour into an old-fashioned glass half-filled with broken ice. Serve Jamaica Sunday in a Old-Fashioned Glass

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Jamaica Kiss Recipe

Ingredients 1 shot Coffee Liqueur 1 shot Dark Rum 1 1/2 cubes Ice (Fill to Top) Milk Jamaica Kiss Directions Fill a tumbler with ice cubes. Add a shot of tia maria and a shot of jamaican light rum. Fill the tumbler with milk. Blend until smooth and serve immediately. Serve Jamaica Kiss in a…

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Jamaica Granito Recipe

Ingredients 1 oz Brandy 1 1/2 oz Triple Sec Club Soda 1 scoop Lemon Sherbet Jamaica Granito Directions Pour the brandy and triple sec into a collins glass. Add the lemon sherbet. Fill with club soda, dust with nutmeg, and serve. Serve Jamaica Granito in a Collins Glass

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Jamaica Fever Recipe

Ingredients 3/4 oz Brandy 1 1/2 oz Dark Rum 3/4 oz Lemon Juice 3/4 oz Mango Syrup 1 1/2 oz Pineapple Juice Jamaica Fever Directions Shake well over crushed ice in a shaker, and pour into a large highball glass over crushed ice. Add a pineapple chunk and a stemmed cherry, and serve. Serve Jamaica…

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Jake-Knife Recipe

Ingredients 1 dash Vodka 2 oz Jagermeister 5 parts Coca-Cola Jake-Knife Directions Pour jagermeister over ice in a cocktail shaker. Fill with coke, shake vigorously, and pour into a cocktail glass. Top with rum, and ignite if desired. Extinguish, and serve. Serve Jake-Knife in a Cocktail Glass

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