Martin’s Rum-Orange Punch Recipe

Ingredients

1/4 oz Southern Comfort

1 1/4 oz Dark Rum

1/4 oz Overproof Rum

3/4 oz Lemon Juice

3/4 oz Lime Juice

1 1/2 oz Orange Juice

3 dashes Sugar Syrup

1/2 tsp Powdered Sugar

Martin’s Rum-Orange Punch Directions

Heat well in a heat-resistant glass or cup. Add twists of orange and lemon peel, and drop into glass. Serve.

Serve Martin’s Rum-Orange Punch in a Pint Glass

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