Ingredients
3/4 oz Midori Melon Liqueur
2 oz Coconut Rum
3/4 oz Creme de Bananes
(Top With) Pineapple Juice
Jamaican Twist Directions
Pour the Malibu rum, Midori melon liqueur and creme de bananes into a cocktail shaker with ice cubes. Shake well and pour the contents into a tall glass. Add pineapple juice, to taste, and serve.
Serve Jamaican Twist in a Highball Glass