Ingredients
3/4 oz Spiced Rum
1/2 oz Mango Liqueur
1 oz Orange Juice
1 tbsp Grenadine
2 oz Half and Half
2 oz Coconut Cream
Coconut Climber Directions
Pour all ingredients into a cocktail shaker half-filled with crushed ice. Shake well. Strain into a highball glass almost filled with ice cubes. Garnish with toasted coconut, and serve.
Serve Coconut Climber in a Highball Glass