Ingredients
1 1/2 oz Canadian Whiskey
1/2 oz Ruby Port
1 Egg Yolk
1 tsp Grenadine
Borrowed Time Directions
Combine the Canadian whisky, port, egg yolk and grenadine in a cocktail shaker half-filled with ice cubes. Shake well, strain into a cocktail glass, and serve.
Serve Borrowed Time in a Cocktail Glass