Black Stripe Recipe

Ingredients

3 oz Dark Rum

1 Cinnamon

4 oz (boiled) Water

2 tsp Molasses

Black Stripe Directions

Dissolve the molasses in a mug with some boiling water. Add the cinnamon, a lemon twist and the remaining water. Float rum on top and ignite. Let the flame burn for a few seconds then stir to extinguish it and sprinkle some nutmeg on top to garnish.

Serve Black Stripe in a Coffee Mug

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