Hot Buttered Rum Batter Recipe


1 tsp (ground) Cinnamon

1/2 lb (Salted) Butter

1 tsp Vanilla

1 tsp (ground) Clove

1 lb Brown Sugar

1 tsp (ground) Nutmeg

1 tsp (ground) Cardamom

Hot Buttered Rum Batter Directions

Blend all ingredients in a food processer or mixer and store in the fridge or freezer. To make a drink add a shot of good dark rum along with 1 or 2 tbl spoons of batter to a mug of very hot water. Serve in irish coffee cup.

Serve Hot Buttered Rum Batter in a Irish Coffee Cup

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