Cuban Island Recipe
Ingredients 3/4 oz Vodka 1/4 oz Cointreau 3/4 oz White Rum 3/4 oz Lemon Juice Cuban Island Directions Shake well over ice cubes in a shaker, strain into a chilled cocktail glass, and serve. Serve Cuban Island in a Cocktail Glass
Ingredients 3/4 oz Vodka 1/4 oz Cointreau 3/4 oz White Rum 3/4 oz Lemon Juice Cuban Island Directions Shake well over ice cubes in a shaker, strain into a chilled cocktail glass, and serve. Serve Cuban Island in a Cocktail Glass
Ingredients 4 oz Red Wine 1 oz LBV Port 1 tsp Lemon Juice 1 tsp Sugar 1 pinch Cinnamon 1 oz Water Clove 1 pinch Nutmeg Mulled Red Wine Directions Heat in a small saucepan and strain into a heatproof cup. Do not boil. Serve Mulled Red Wine in a Pint Glass
Ingredients 1/3 oz Midori Melon Liqueur 1/3 oz Absinthe 1/3 oz Bourbon M.J.A. Directions Carefully layer ingredients into a shot glass, in order; Midori melon liqueur on the bottom, Jack Daniel’s whiskey in the middle, absinthe on top. Serve. Serve M.J.A. in a Shot Glass
Ingredients 3/4 oz Creme de Menthe 3/4 oz Coffee Brandy 3/4 oz White Creme de Cacao Mocha Mint Directions Shake all ingredients with ice, strain into a cocktail glass, and serve. Serve Mocha Mint in a Cocktail Glass
Ingredients 1 tsp Cognac 1 oz Irish Whiskey 3 dashes Coffee 1/2 tsp Powdered Sugar Cafe Antrim Directions Pour all ingredients into a cocktail shaker half-filled with ice cubes. Shake well and strain into an old-fashioned glass. Garnish with an orange wedge, and serve. Serve Cafe Antrim in a Old-Fashioned Glass
Ingredients 3/4 oz Gin 3/4 oz Cherry Brandy 3/4 oz Yellow Chartreuse Xanthia Cocktail Directions Stir all ingredients with ice, strain into a cocktail glass, and serve. Serve Xanthia Cocktail in a Cocktail Glass
Ingredients 1 oz Tequila 1 oz Bourbon 1 oz Spiced Rum Captain’s Mast Directions Pour all ingredients into an old-fashioned glass. Add 1 to 3 ice cubes, and serve. Serve Captain’s Mast in a Old-Fashioned Glass
Ingredients 3/4 oz Lemon Juice 3/4 oz Campari Bitters Due Campari Directions Shake lemon juice and campari well over ice cubes in a shaker. Strain into a champagne flute, fill with prosecco, and serve. Serve Due Campari in a Champagne Flute
Ingredients 1 oz Gin 1 splash Cranberry Juice 2 oz Apple Juice Colby’s Delight Directions Pour all ingredients into an old-fashioned glass 1/2 filled with ice cubes. Garnish with an apple slice, and serve. Serve Colby’s Delight in a Old-Fashioned Glass
Ingredients 1 oz Midori Melon Liqueur 2 oz Gin Martian Martini Directions Combine gin and midori in a cocktail shaker with ice. Shake and strain into a cocktail/martini glass. Serve Martian Martini in a Cocktail Glass