Lady Madonna Recipe

Ingredients 1 1/2 oz Dubonnet Rouge 1 oz Dry Vermouth Lady Madonna Directions Pour the Dubonnet and vermouth into a mixing glass half-filled with ice cubes. Stir well, and strain into a cocktail glass. Garnish with a twist of lemon, and serve. Serve Lady Madonna in a Cocktail Glass

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Tokyo Tea Recipe

Ingredients 1 oz Midori Melon Liqueur 1/2 oz Vodka 1/2 oz Tequila 1/2 oz Triple Sec 1/2 oz Gin 1/2 oz Rum Tokyo Tea Directions Combine all ingredients in a cocktail shaker. Shake, strain into a small highball glass filled with ice, and serve. Serve Tokyo Tea in a Highball Glass

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Apple Spritzer Recipe

Ingredients 2 oz Apple Juice 4 oz Soda Water Apple Spritzer Directions Pour the apple juice into the old-fashioned glass filled previously with 3 to 5 ice cubes and add the soda. Stir before you serve. You can mix the juice and the soda in the fifty-fifty percent relation too, but it is faster energy-delivering…

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Ash Blonde Recipe

Ingredients 1 oz Cointreau 1 splash Sweet Vermouth 3 oz Lillet Blanc Ash Blonde Directions Shake lillet and cointreau with ice. Strain into cocktail glass. Add splash of vermouth for color. Serve Ash Blonde in a Cocktail Glass

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Delilah Recipe

Ingredients 1/2 oz Cointreau 1 1/2 oz Gin 1/2 (Juice of) Lemon Delilah Directions Add gin, cointreau and lemon juice to an ice-filled shaker. Shake for 30 seconds and strain into a cocktail glass. Garnish with a lemon twist, and serve. Serve Delilah in a Cocktail Glass

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Thanksgiving Special Recipe

Ingredients 3/4 oz Apricot Brandy 3/4 oz Gin 3/4 oz Dry Vermouth 1/4 tsp Lemon Juice 1 tsp Cherry Thanksgiving Special Directions Shake all ingredients (except cherry) with ice and strain into a cocktail glass. Top with the cherry and serve. Serve Thanksgiving Special in a Cocktail Glass

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