Ingredients 2 oz Brandy 1 oz Lemon Juice 2 tsp Water 1 tsp Superfine Sugar 1 twist Lemon Peel Brandy Sling Directions In a shaker half-filled with ice cubes, combine the sugar, water, lemon juice, and brandy. Shake well. Strain into an old-fashioned glass. Garnish with the lemon twist. Serve Brandy Sling in a Old-Fashioned…
Ingredients 2 cups Salt 1 gal Milk 1 1/2 oz Whipping Cream 10 tsp Cocoa Obadoba Directions Heat the milk, and add it to the salt and cocoa powder in a tall glass. Place some whipped cream on top and serve. Serve Obadoba in a Collins Glass
Ingredients 3/4 shot Coffee Liqueur 1 pint Lager Memachau Directions Pour the lager into a beer mug or pint glass. Add kahlua and stir. Serve Memachau in a Beer Mug
Ingredients 3/4 oz Irish Whiskey 1 1/2 oz Irish Cream 5 oz (Cold) Coffee Leprechaun’s Coffee Directions Shake, strain into a highball glass three-quarters filled with broken ice, and serve Serve Leprechaun’s Coffee in a Highball Glass
Ingredients 2 oz Dark Rum 3/4 oz (fresh) Lime Juice 1 oz Cranberry Juice 3/4 oz Pineapple Juice 3/4 oz Passion Fruit Nectar Manila Flame Directions Pour the Manila dark rum, juices, passion-fruit nectar and fresh lime juice into a cocktail shaker half-filled with ice cubes. Shake well, strain into a pilsner glass, and serve….
Ingredients 1 1/2 shots Coconut Rum 1 shot Spiced Rum 1 splash Cranberry Juice 1 splash Orange Juice The Captains Silver Sunrise Directions Pour ingredients over ice: Capt. Morgan Silver – Parrot Bay – orange juice – cranberry juice. Serve The Captains Silver Sunrise in a Cocktail Glass
Ingredients 1 1/2 liters Vodka 5 liters White Wine 1/2 liter Pisang Ambon 1 1/2 liters Sprite 10 (sliced) Lime 3 liters Ginger Ale 20 (Sliced) Cucumber Tuve Nightmare Directions Mix the Vodka with the wine. Drop the fruit from a height of at least 3 feet. Pour the sprite and the Ginger Ale with…
Ingredients 1/2 oz Dark Rum 1 oz Gin 1/2 oz Lemon Juice 1/2 oz Maple Syrup Connecticut Bulldog Directions Shake and strain into a champagne saucer filled with crushed ice. Serve Connecticut Bulldog in a Champagne Saucer
Ingredients 1 oz Vodka 1 oz Coffee Liqueur 1 oz Creme de Cacao 1 tsp Coffee Nudge Directions Pour liquors into a coffee mug, and fill with coffee. Serve Nudge in a Coffee Mug
Ingredients 1 oz Dark Rum 1 oz Light Rum 1/2 oz Grenadine 4 oz Coca-Cola October 27th Directions Pour the rums, Rose’s grenadine and Coca-cola into a highball glass filled with ice cubes. Stir well, and serve. Serve October 27th in a Highball Glass