Ingredients 1/2 oz Triple Sec 3/4 oz Blackberry Brandy 3/4 oz Dry Sherry 1 tbsp Vanilla Ice Cream Urban Jungle Directions Blend briefly with a tablespoon of crushed ice in a champagne saucer, and serve. Serve Urban Jungle in a Champagne Saucer
Ingredients 2 oz Rum 4 oz Lemon-Lime Soda Rum Cooler Directions Pour rum and soda into a collins glass almost-filled with ice cubes. Stir well, garnish with a lemon wedge, and serve. Serve Rum Cooler in a Collins Glass
Ingredients 1/2 oz Blue Curacao 1 1/2 oz Gin (crushed) Ice Blue Cowboy Directions In a mixing glass half-filled with crushed ice, combine both of the ingredients. Stir well. Strain into a cocktail glass. Serve Blue Cowboy in a Cocktail Glass
Ingredients 1 oz Midori Melon Liqueur 3/4 oz Vodka 1 oz Banana Liqueur 3/4 oz Coconut Rum 1 oz Pineapple Juice 1 oz Sweet and Sour Mix Jennifer’s Junebug Directions Pour the vodka, coconut rum, Midori melon liqueur, banana liqueur, pineapple juice and sweet and sour mix into a collins glass filled with ice cubes….
Ingredients 1/2 oz Triple Sec 2 oz Sake 1 oz Lime Juice 1 oz Sweet and Sour Mix Kabuki Directions Pour all ingredients into a salt-rimmed old-fashioned glass. Stir. Garnish with a slice of lime, and serve. Serve Kabuki in a Old-Fashioned Glass
Ingredients 2 oz Amaretto 1 oz Creme de Noyaux 2 oz Raspberry Liqueur 1 scoop Ice Cream Candy Store Directions Add all ingredients to a blender with half a cup of crushed ice. Blend until smooth, and pour into a highball glass. Serve Candy Store in a Highball Glass
Ingredients 3 cl Vodka 3 cl Irish Cream 3 cl Whiskey 25 cl (Strong) Coffee 2 tsp Brown Sugar Richie Family Directions Mix vodka, whiskey and bailey’s irish cream together in a beer pilsner. Add coffee and sugar, blend, and serve. Serve Richie Family in a Pilsner Glass
Ingredients 1 oz Sambuca 1/2 oz Grenadine (Fill to Top) Milk Cherry Blossom Directions Garnish with a cherry on the rim of the glass. Serve Cherry Blossom in a Cocktail Glass
Ingredients 1 oz Irish Mist 1 tsp Sugar 5 oz (hot) Coffee 1 1/2 oz Whipping Cream Shamrock Coffee Directions Pour irish mist and coffee into an irish coffee cup and sweeten to taste. Gently float cream on top, sprinkle wth chocolate, and serve. Serve Shamrock Coffee in a Irish Coffee Cup
Ingredients 1/4 oz Lemon Juice 1 tsp Pepper Tabasco Sauce 2 oz Tomato Juice Worcestershire Sauce 2 oz Beef Bouillon Celery Salt Bloody Virgin Bull Directions Pour tomato juice, bouillon and lemon juice over ice cubes in a collins glass. Add sauces, salt, and pepper to taste. Serve. Serve Bloody Virgin Bull in a Collins…