Ingredients 1 1/2 oz Midori Melon Liqueur 1 oz Raspberry Liqueur Lemon Juice Lime Juice 4 oz Raspberry Juice Melberry Directions Pour midori, chambord and raspberry juice into a shaker. Add a squeeze of lemon and lime juice. Shake, and strain into a highball glass half-filled with ice. Garnish with fresh raspberries. Serve Melberry in…
Ingredients 1/2 oz Frangelico Hazelnut Liqueur 1 oz Vodka 1/2 oz Amaretto 1/2 oz White Creme de Cacao 1/2 oz Creme de Bananes (Fill to Top) Cream Screaming Multiple Climax Directions Best if built in a mixing glass with ice, shaken and poured into Hurricane glass, but can be built directly in the Hurricane glass….
Ingredients 1/2 oz Vodka 1/2 oz Blueberry Schnapps Cranberry Juice Blue-Woo Directions Pour 1/2 oz. vodka and a 1/2 oz. blueberry schnapps in a tall glass. Balance with cranberry juice. Serve Blue-Woo in a Collins Glass
Ingredients 2 cups Tequila 15 Ice 2 oz Lime Juice 1 dash Water 1/2 handful (frozen) Strawberries 1/2 can Limeade Frisky’s Surprise Directions Put all ingredients in blender, mix well, and enjoy. Serve Frisky’s Surprise in a Margarita Glass
Ingredients 3/4 oz Grand Marnier 3/4 oz Curacao 3/4 oz Lemon Juice 3/4 oz Grenadine Gloom Chaser Directions Shake with ice and strain into a cocktail glass. Serve Gloom Chaser in a Cocktail Glass
Ingredients 3/4 oz Midori Melon Liqueur 2 oz Gin Hong Kong Smog Directions Pour Tanqueray gin and Midori melon liqueur into a shaker half-filled with ice. Stir or shake well. Strain into a chilled cocktail glass, garnish with a melon ball, and serve. Serve Hong Kong Smog in a Cocktail Glass
Ingredients 1 shot Midori Melon Liqueur 1 shot Blue Curacao 1 shot Peach Schnapps Cranberry Juice Orange Juice Seattle Smog Directions Pour shots into mason jar filled with ice. Fill 2/3 of remaining with cranberry juice and top with orange juice. Stir. Serve Seattle Smog in a Mason Jar
Ingredients 1 1/2 oz Light Rum 1 oz Sweet Vermouth Little Princess Cocktail Directions In a mixing glass half-filled with ice cubes, combine both of the ingredients. Stir well. Strain into a cocktail glass and serve. Serve Little Princess Cocktail in a Cocktail Glass
Ingredients 1 oz Dark Rum 1 tsp Sugar 1 tbsp Whipping Cream 5 oz (hot) Cocoa Hot Rum Chocolate Directions Combine rum and cocoa in an irish coffee cup, and sweeten to taste. Top with cream, sprinkle with grated chocolate, and serve. Serve Hot Rum Chocolate in a Irish Coffee Cup
Ingredients 1/2 oz Vodka 1/2 oz Benedictine 1/2 oz Gin 1/2 oz Green Chartreuse 1/2 oz Yellow Chartreuse 1/2 oz Lemon Juice 4 oz Soda Water 1/2 tsp Superfine Sugar Hong Kong Fizz Directions Dissolve sugar, shake and strain into a highball glass half-filled with ice. Add soda, straws and a muddler, and serve. Serve…