Mad Scientist Recipe

Ingredients Irish Cream 3/4 oz Blueberry Schnapps 3/4 oz Raspberry Schnapps 1 oz Grenadine Mad Scientist Directions Add both blueberry and raspberry schnapps to a shot glass, and slowly top off with grenadine. Dribble a small amount of bailey’s irish cream on top and serve. Serve Mad Scientist in a Shot Glass

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Blue Grass Cocktail Recipe

Ingredients 2 oz Bourbon 1 tsp Maraschino Liqueur 1 oz (fresh) Lemon Juice 1 oz Pineapple Juice Blue Grass Cocktail Directions Pour the bourbon, pineapple juice, lemon juice and maraschino liqueur into a cocktail shaker half-filled with ice cubes. Shake well, strain into a chilled cocktail glass, and serve. Serve Blue Grass Cocktail in a…

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Judge Jr. Recipe

Ingredients 3/4 oz Gin 3/4 oz Rum 1/2 oz (fresh) Lemon Juice 1/4 tsp Grenadine 1/4 tsp Powdered Sugar Judge Jr. Directions Add all ingredients to a cocktail shaker half-filled with cracked ice. Shake well, strain into a cocktail glass, and serve. Serve Judge Jr. in a Cocktail Glass

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Pina Colada Recipe

Ingredients 3 oz Light Rum 3 tbsp (crushed) Pineapple 3 tbsp Coconut Milk Pina Colada Directions Put all ingredients into an electric blender with 2 cups of crushed ice. Blend at a high speed for a short length of time. Strain into a collins glass and serve with a straw. Serve Pina Colada in a…

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Passion Mimosa Recipe

Ingredients 3/4 oz Champagne 2 oz (chilled) Passion-fruit Juice 1 oz Strawberries Passion Mimosa Directions Pour passion fruit juice into a champagne flute. Fill with chilled champagne, decorate with a strawberry, and serve. Serve Passion Mimosa in a Champagne Flute

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Diamond Fizz Recipe

Ingredients (Chilled) Champagne 2 oz Gin 1/2 (Juice of) Lemon 1 tsp Powdered Sugar Diamond Fizz Directions Shake gin, juice of lemon, and powdered sugar with ice and strain into a highball glass over two ice cubes. Fill with chilled champagne, stir, and serve. Serve Diamond Fizz in a Highball Glass

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Black Dragon Recipe

Ingredients 1 part Coffee Liqueur 1 part Scotch Whiskey 1 part Mint Schnapps Black Dragon Directions First add the mint schnapps, then add the kahlua and finally add the scotch. If done correctly you should have three different layers. Serve Black Dragon in a Shot Glass

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Mallelieu Recipe

Ingredients 1/2 oz Grand Marnier 1 1/2 oz Light Rum 2 oz Orange Juice Mallelieu Directions Pour the rum, grand marnier and orange juice into an old-fashioned glass almost filled with ice cubes. Stir well and serve. Serve Mallelieu in a Old-Fashioned Glass

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