International Bar Fly Recipe

Ingredients 1 oz Brandy 3 dashes Triple Sec 4 oz Champagne 3 dashes Fernet Branca International Bar Fly Directions Place a single ice cube into a champagne flute. Add liquors, fill with champagne, and serve. Serve International Bar Fly in a Champagne Flute

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Laser Beam Shot Recipe

Ingredients 1/3 oz Midori Melon Liqueur 1/3 oz Goldschlager 1/3 oz Jagermeister Laser Beam Shot Directions Chill the ingredients beforehand. Layer ingredients, in order, into a shot glass; Midori at the bottom (or other melon schnapps), Goldschlager, Jagermeister at the top. Serve Laser Beam Shot in a Shot Glass

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Chai Toddy Recipe

Ingredients 1 dash Peppermint Schnapps 1 1/2 oz Spiced Rum 4 oz (hot) Tea 1 tsp Honey Chai Toddy Directions Stir all ingredients in a mug and serve steaming hot. Garnish with a peppermint stick. Serve Chai Toddy in a Coffee Mug

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Chatham Cocktail Recipe

Ingredients 2 oz Gin 1/2 oz Ginger Brandy 1/2 oz (fresh) Lemon Juice 1/2 tsp Superfine Sugar Chatham Cocktail Directions Pour the gin, ginger brandy, lemon juice and sugar into a cocktail shaker half-filled with ice cubes. Shake well, and strain into a chilled cocktail glass. Garnish with a piece of candied ginger, and serve….

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Pink Heart Recipe

Ingredients 1/2 oz Raspberry Liqueur 1/2 oz Creme de Cacao 1 splash Milk Pink Heart Directions Pour the chambord and creme de cacao into a rocks or old-fashioned glass filled with ice. Fill with cream or milk. Serve Pink Heart in a Old-Fashioned Glass

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Attitude Recipe

Ingredients 1 oz Midori Melon Liqueur 1 oz Southern Comfort 1 oz Amaretto 1 oz Lemon Vodka 1/2 oz Sloe Gin 1 splash Cranberry Juice (Fill to Top) Orange Juice Attitude Directions Stir. Garnish with a lemon & lime slice. Serve Attitude in a Hurricane Glass

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