Limongrad Recipe

Ingredients 1 1/2 oz Lemon Vodka 4 oz Cranberry Juice Limongrad Directions Pour the lemon vodka and cranberry juice into a highball glass filled with ice cubes. Stir well, and serve. Serve Limongrad in a Highball Glass

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Furry Purple Squirrel Recipe

Ingredients 1 oz Blue Curacao 1 dash Coconut Rum 1 oz Light Rum 1 oz (fresh) Lime Juice 1 oz Club Soda 1 oz Grenadine Furry Purple Squirrel Directions Pour the rums, blue curacao, grenadine and lime juice into a cocktail shaker half-filled with ice cubes. Shake well, and strain into a highball glass filled…

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Green Tree Frog Recipe

Ingredients 1 part Vodka 2 parts Sprite 1 slice (fresh) Lime 3 parts Lemonade Green Tree Frog Directions Mix together first three ingredients and then slice fresh limes and place in drink. Allow to sit for at least one hour. This drink is to be made in a large quantity, so the limes may “take…

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Deep South Recipe

Ingredients 2 shots Dark Rum 2 dashes Cherry Syrup (Fill to Top) Pineapple Juice 1 tbsp Molasses Deep South Directions Mix pineapple juice and molasses well, either shake or blend, stirring won’t work. Pour into glass and drop rum on top but do not stir in. Splash on cherry syrup and garnish with a pineapple…

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Belize Rum Punch Recipe

Ingredients 1 shot Dark Rum 2 shots Light Rum 1 shot Orange Liqueur (Top With) Pineapple Juice 2 splashes Grenadine 1 shot Sweet and Sour Mix 1 shot Coconut Cream Belize Rum Punch Directions Fill tall glass with ice, add first 5 ingredients then top off with pineapple juice. Shake thoroughly. Add a dash or…

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Bukhara Coffee Recipe

Ingredients 1 oz Seagram’s Vanilla Vodka 3/4 oz Irish Cream 1/2 oz Creme de Cacao 1 cup (hot) Coffee 1 oz Whipping Cream Bukhara Coffee Directions Stir the vodka, Bailey’s Irish Cream and creme de cacao in a large preheated mug. Pour into boiling hot coffee, top with whipped cream, and serve. Serve Bukhara Coffee…

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Menage A Trois Recipe

Ingredients 1 oz Triple Sec 1 oz Dark Rum 1 oz Light Cream Menage A Trois Directions Combine ingredients in a shaker half-filled with ice cubes. Shake well and strain into a cocktail glass. Serve Menage A Trois in a Cocktail Glass

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Jean Gabin Recipe

Ingredients 1 1/2 oz Dark Rum 3/4 oz Calvados Brandy 1 tbsp Maple Syrup 5 oz (hot) Milk 1 pinch Nutmeg Jean Gabin Directions Heat rum, calvados and syrup in a heat-resistant glass or cup. Fill with hot milk, sprinkle with nutmeg, and serve. Serve Jean Gabin in a Pint Glass

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