Brandied Port Recipe

Ingredients 1 oz Brandy 1 tsp Maraschino Liqueur 1 oz Tawny Port 1 tbsp Lemon Juice Brandied Port Directions Pour brandy, port, lemon juice and maraschino into a cocktail shaker half-filled with ice cubes. Shake well, and strain into an old-fashioned glass half-filled with ice cubes. Garnish with a slice of orange, and serve. Serve…

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Albysjon Recipe

Ingredients 2 oz Vodka 1/2 oz Sprite 1/2 oz Kiwi Juice 1 oz Lemon-Lime Soda Albysjon Directions Pour vodka, sprite, fanta and kiwi juice into a glass over ice, and stir well. For best results add kiwi juice concentrate last. Serve Albysjon in a Highball Glass

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Canadian Blackberry Recipe

Ingredients 1/2 oz Blackberry Brandy 2 oz Canadian Whiskey 1 tsp (fresh) Lemon Juice 1/2 oz (fresh) Orange Juice 1/2 tsp Superfine Sugar Canadian Blackberry Directions Pour the whisky, brandy, juices and sugar into a cocktail shaker half-filled with ice cubes. Shake well, strain into an old-fashioned glass 1/4 filled with ice cubes, and serve….

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Cuban Island Recipe

Ingredients 3/4 oz Vodka 1/4 oz Cointreau 3/4 oz White Rum 3/4 oz Lemon Juice Cuban Island Directions Shake well over ice cubes in a shaker, strain into a chilled cocktail glass, and serve. Serve Cuban Island in a Cocktail Glass

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Tequila Slammer Recipe

Ingredients 1 oz Tequila 1 oz Salt 1/3 oz Lemon Tequila Slammer Directions Lick the back of your hand, put salt on the (now) sticky back of your hand, lick the salt, down a large dose of straight tequila and then bite into the lemon. Serve Tequila Slammer in a Shot Glass

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Maple Lake Irish Shock Recipe

Ingredients 2 shots Cinnamon Schnapps 1 shot DeKuyper Sour Apple Pucker 3 shots Cinnamon Liqueur 2 cups Apple Cider 1 Cinnamon Maple Lake Irish Shock Directions Bring to the boil; aftershock, cinnamon schnapps and apple cider. Stir in the cinnamon sticks, stirring frequently. Add apple slices and let cool for 2 minutes. Add the apple…

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