Ingredients 3 oz Bourbon 3 oz Mango Soda Bourbon a la Kris Directions Pour both ingredients into a cocktail shaker half-filled with ice cubes. Shake well, strain into an old-fashioned or rocks glass filled with ice cubes, and serve. Serve Bourbon a la Kris in a Old-Fashioned Glass
Ingredients 1 oz Midori Melon Liqueur 2 oz Vodka Cranberry Juice The Jolly Rancher Directions Pour vodka and melon liqueur into a cocktail shaker, and fill with cranberry juice. Shake, pour over ice in a highball glass, and serve. Serve The Jolly Rancher in a Highball Glass
Ingredients 1 part Coconut Liqueur 2 cubes Ice 2 parts Grapefruit Juice Cool Coco Directions Mix in highball glass. Stir. Garnish with cherries. Serve Cool Coco in a Highball Glass
Ingredients 2 oz Blended Whiskey 1 tbsp Creme de Cacao 4 dashes Bitters Fox River Cocktail Directions Stir all ingredients with ice, strain into a cocktail glass, and serve. Serve Fox River Cocktail in a Cocktail Glass
Ingredients 1/2 oz Midori Melon Liqueur 1 oz Citrus Vodka 1/2 oz Raspberry Liqueur 1/2 oz Orange Juice 1/2 oz Pineapple Juice 1 splash Sweet and Sour Mix Sexual Trance Directions Shake well with ice and strain over ice cherry garnish. Serve Sexual Trance in a Collins Glass
Ingredients 1/4 oz Triple Sec 1/4 oz Anisette 1/4 oz Sweet Vermouth 1 oz Canadian Whiskey 1 tsp Lemon Juice Tempo Setter Directions Shake, strain into a liqueur or cordial glass, and garnish with a speared cherry. Serve. Serve Tempo Setter in a Cordial Glass
Ingredients 16 oz Sprite Green Lizard Directions Add ice, shake well. The sniffling, sneezing, coughing, aching, stuffy-head, fever, so you can rest, cocktail. This drink is very popular on the north slope of Alaska, which is technically an alcohol-free area. Serve Green Lizard in a Beer Mug
Ingredients 1 1/2 oz Tequila 1/2 oz Sambuca 3 Coffee Jumping Bean Directions Pour tequila and sambuca into a mixing glass half-filled with ice cubes. Stir well, and strain into a cocktail glass. Garnish with coffee beans, and serve. Serve Jumping Bean in a Cocktail Glass
Ingredients 1 cup Fruit Juice 1 cup Yogurt Fruit Flip-Flop Directions Place all ingredients into a blender jar. Cover, and whiz on medium speed until well blended. Pour into a collins glass, and serve. Serve Fruit Flip-Flop in a Collins Glass
Ingredients 1 oz Triple Sec 2 oz Citrus Vodka 1 1/2 oz Peach Schnapps 1 splash Orange Juice 1 splash Pineapple Juice (Fill to Top) Sweet and Sour Mix A Fuzzy Thing Directions Pour alcohol first, then add the juice. A little sour mix is needed, but not enough to overpower the juice. Shake before…