Ingredients 3/4 oz Vodka 3/4 oz Peach Schnapps 2 drops Grenadine Dirty Silk Panties Directions Pour vodka & Peach Schnapps into a stainless steel shaker over ice,shake until completely cold then strain into a large shot glass and top with 2 drops Grenadine. Serve Dirty Silk Panties in a Shot Glass
Ingredients 1/2 oz Apricot Brandy 1 1/2 oz Gin 1 tbsp Lemon Juice 1 tsp Grenadine Red Cloud Directions Shake all ingredients with ice, strain into a cocktail glass, and serve. Serve Red Cloud in a Cocktail Glass
Ingredients 10 oz Coconut Rum 1 1/2 oz Whipping Cream 1/2 can Pink Lemonade Malibu Pink Panther Directions Crush a hand full or two of ice into a blender, add the frozen pink lemonade and malibu rum, and blend for 30 seconds or until smooth-like consistensy. Add in your desired amount of whipped cream and…
Ingredients 1 1/2 oz Coconut Rum 1 oz Cranberry Juice 1 oz Pineapple Juice Fig Directions Shake well, pour into shot glass and serve. Serve Fig in a Shot Glass
Ingredients 2 oz Blended Whiskey 1/2 oz Apple Brandy 1/2 oz Lemon Juice 1/2 tsp Superfine Sugar Boot Hill Directions Combine whiskey, Applejack brandy, lemon juice and sugar in a cocktail shaker half-filled with ice cubes. Shake well, strain into a cocktail glass, and serve. Serve Boot Hill in a Cocktail Glass
Ingredients 1 1/2 oz Frangelico Hazelnut Liqueur 1 1/2 oz Dark Rum 1 1/2 oz Ouzo 4 cubes Ice D.R.F.O. Directions Pour ingredients into a mixing glass half filled with ice. Stir, strain into a chilled old-fashioned glass over ice cubes, and serve. Serve D.R.F.O. in a Old-Fashioned Glass
Ingredients 1 oz Light Rum 1/2 (Juice of) Lime 1/2 tsp Grenadine 1 twist Orange Peel Saxon Cocktail Directions Shake all ingredients (except orange peel) with ice and strain into a cocktail glass. Add the twist of orange peel and serve. Serve Saxon Cocktail in a Cocktail Glass
Ingredients 1 1/2 oz Gin 3/4 oz Peach Brandy 3/4 oz Orange Juice 1 dash Angostura Bitters 1 tsp Egg White Supreme Directions Shake, strain into a champagne saucer filled with crushed ice, and serve. Serve Supreme in a Champagne Saucer
Ingredients 1 shot Vodka 1/2 shot Cinnamon Liqueur Afterburner Directions Pour both ingredients and let them mix somewhat. (You can stir it to help it out) Serve Afterburner in a Shot Glass
Ingredients 1 oz Coffee Liqueur 1 oz Creme de Menthe 3/4 oz Milk Peppermint Crisp Directions Blend the creme de menthe and kahlua together. Fill with ice cold milk, add a few ice cubes, and serve. Serve Peppermint Crisp in a Highball Glass