Ingredients 1 1/4 oz Coconut Rum 5 oz Pineapple Juice 1 oz Milk Coconut Colada Directions Pour the ingredients into a cocktail shaker with one cup of crushed ice. Shake well for 10-15 seconds. Pour into a pina colada glass, garnish with a pineapple spear, and serve. Serve Coconut Colada in a Hurricane Glass
Ingredients 1/2 oz Kirschwasser 1 oz Gin 1 oz Cherry Brandy Lady Finger Directions Shake all ingredients with ice, strain into a cocktail glass, and serve. Serve Lady Finger in a Cocktail Glass
Ingredients 2 oz Gin 1/2 tsp Maraschino Liqueur 1/2 tsp Sugar Syrup 2 dashes Orange Bitters 1 twist Lemon Peel London Buck Directions Stir all ingredients (except lemon peel) with ice and strain into a highball glass. Add the twist of lemon peel and serve. Serve London Buck in a Highball Glass
Ingredients 1 oz Coffee Liqueur 1 oz Gin 2 oz Cream Coco Channel Directions Shake all with ice, serve in lowball over ice, or neat in a martini glass. Serve Coco Channel in a Cocktail Glass
Ingredients 1/4 oz Triple Sec 1 dash Anisette 1 1/2 oz Gin 1/4 oz Lemon Juice 1 Egg Yolk 1/2 tsp Powdered Sugar Jean Lafitte Directions Shake over ice cubes in a shaker, and strain into a cocktail glass. Serve Jean Lafitte in a Cocktail Glass
Ingredients 3/4 oz Alize Gold Passion Fruit 3/4 oz Tequila 1 oz Cointreau 3/4 oz (fresh) Lime Juice Passion Margarita Directions Shake all ingredients well with ice and strain into a chilled cocktail glass rimmed with coarse salt. Garnish with a lime wheel, and serve. Serve Passion Margarita in a Cocktail Glass
Ingredients 3 dashes Cointreau 1/4 oz Dark Rum 1 1/2 oz White Rum 3/4 oz Lime Juice 1/4 oz Sugar Syrup 1/2 tsp Powdered Sugar Charles’s Daiquiri Directions Shake well over ice cubes in a shaker, strain into a chilled cocktail glass, and serve. Serve Charles’s Daiquiri in a Cocktail Glass
Ingredients 4 oz (chilled) Champagne 1 dash Gin 2 oz (fresh) Orange Juice 1 dash Campari Bitters Le Perroquet Directions Pour campari, gin and orange juice into a champagne flute. Top with champagne, garnish with a twist of lemon and orange peel, and serve. Serve Le Perroquet in a Champagne Flute
Ingredients 1/2 oz Orange Vodka 1/2 oz Raspberry Vodka 1/2 oz Peach Vodka 1/2 oz Strawberry Vodka 1 cubes Ice 1 splash 7-Up 1 oz Orange Juice 1 oz Pineapple Juice 1 dash Grenadine Stoli Fruit Cocktail Directions Pour all ingredients together in an ice filled glass. Shake and pour back into glass. Serve Stoli…
Ingredients 1 tsp Maraschino Liqueur 1/2 oz Sweet Vermouth 1 1/2 oz Canadian Whiskey 1 dash Bitters Park Paradise Directions Pour whisky, vermouth, maraschino and bitters into a mixing glass half-filled with ice cubes. Stir well, strain into a cocktail glass, and serve. Serve Park Paradise in a Cocktail Glass