Blue Lagoon Recipe

Ingredients 1 oz Vodka 1 oz Blue Curacao Cherry 1 part Lemonade Blue Lagoon Directions Pour vodka and curacao over ice in a highball glass. Fill with lemonade, top with the cherry, and serve. Serve Blue Lagoon in a Highball Glass

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Cameron’s Kick Recipe

Ingredients 3/4 oz Irish Whiskey 3/4 oz Scotch Whisky 1/2 oz Lemon Juice 2 dashes Orange Bitters Cameron’s Kick Directions Pour both whiskies, the lemon juice and the orange bitters into a cocktail shaker half-filled with ice cubes. Shake well, strain into a cocktail glass, and serve. Serve Cameron’s Kick in a Cocktail Glass

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Canal Street Daisy Recipe

Ingredients 1 oz Scotch Whisky 1/2 oz Lemon Juice 1/2 oz Orange Juice Club Soda Canal Street Daisy Directions Pour the whisky, orange juice and lemon juice into a collins glass, and stir. Add club soda, to taste. Garnish with a slice of orange, and serve. Serve Canal Street Daisy in a Collins Glass

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Duke of Marlboro Recipe

Ingredients 1 oz Sweet Vermouth 1 oz Dry Sherry 1 dash Orange Bitters 1 twist Orange Peel Duke of Marlboro Directions Stir well over ice cubes in a mixing glass. Strain into a chilled cocktail glass, add a twist of orange peel, and serve. Serve Duke of Marlboro in a Cocktail Glass

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Mexican Screw Recipe

Ingredients 1 1/2 oz Tequila 4 oz Orange Juice Mexican Screw Directions Pour the tequila and orange juice into a cocktail shaker half-filled with ice cubes. Shake well, strain into a highball glass filled with ice cubes, and serve. Serve Mexican Screw in a Highball Glass

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Verdi Recipe

Ingredients 1/2 oz Benedictine 1 tsp Blue Curacao 1 oz Gin 1 oz Dry Vermouth 1 1/4 oz Pecher Mignon Verdi Directions Stir, and strain into a cocktail glass. Garnish with a slice of peach and a mint sprig, and serve. Serve Verdi in a Cocktail Glass

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