Bomb Cocktail Recipe

Ingredients 1 shot Vodka 1 shot Cinnamon Schnapps 1 shot Peach Schnapps 1 shot Light Rum 1 shot Gin Bomb Cocktail Directions Combine all ingredients in a chilled glass, and serve. Serve Bomb Cocktail in a Champagne Saucer

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Summer Cooler Recipe

Ingredients 6 oz 7-Up 1 1/2 oz Orange Juice 3 dashes Angostura Bitters Summer Cooler Directions Pour orange juice over ice in a collins glass, and add angostura bitters. Fill with 7-up, stir, and serve. Serve Summer Cooler in a Collins Glass

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Green Hornet Shot Recipe

Ingredients 1/2 oz Butterscotch Schnapps 1/2 oz Melon Liqueur 1 splash Ginger Ale Green Hornet Shot Directions Layer the McGuinness melon liqueur and Phillips butterscotch schnapps in a shot glass. Add a splash of ginger ale, and serve. Serve Green Hornet Shot in a Shot Glass

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Foggy Day Recipe

Ingredients 1 1/2 oz Gin 1/4 oz Pernod 2 oz (Cold) Water 1 twist Lemon Peel Foggy Day Directions Pour gin and pernod into an aperitif glass, fill with cold water, add a twist of lemon peel, and serve. Serve Foggy Day in a Cordial Glass

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Upper Cut Recipe

Ingredients 4 cl Irish Whiskey 4 cl Coffee 4 tsp Brown Sugar 4 cl Espresso Upper Cut Directions Just like an irish coffey. Wait till it has cooled a bit. Drink all in one move. Serve Upper Cut in a Old-Fashioned Glass

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Naked Twister Recipe

Ingredients 1 oz Midori Melon Liqueur 1/2 oz Vodka 1/2 oz Tuaca 1 splash 7-Up Pineapple Juice Naked Twister Directions Pour midori, vodka and tuaca into a pint glass. Almost-fill with pineapple juice, and top with 7-up. Garnish with a cherry, and serve. Serve Naked Twister in a Beer Mug

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Crossbones Recipe

Ingredients 1/4 oz Everclear 3/8 oz Jagermeister 3/8 oz Rumple Minze Crossbones Directions Chill the jagermeister and rumplemintz in a cocktail shaker with ice, and strain into a shot glass. Top with everclear, and serve. Serve Crossbones in a Shot Glass

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