Absinthe Cocktail Recipe
Ingredients 1 oz Absinthe 3 dashes Benedictine 2 dashes Bitters 1 oz Water Absinthe Cocktail Directions Shake well with cracked ice. Strain into cocktail glass. Serve Absinthe Cocktail in a Cocktail Glass
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Friday Freeze Recipe
Ingredients 1/2 cup Vodka 1/4 cup Rum 1 cup Orange Juice 4 scoops Orange Sherbet Friday Freeze Directions Blend all ingredents in blender at highest speed. Consistancy of the mix should be “semi – thick:” not so thick that a spoon would stand by itself in the mix, but not as thin as juice. If…
Grandma’s Swingin’ Eggnog Recipe
Ingredients 2 cups Light Rum 6 Egg Yolk 1/2 cup Sugar 2 cups Milk 2 cups Whipping Cream 1 oz Nutmeg Grandma’s Swingin’ Eggnog Directions Beat yolks until light. Add sugar and mix well. Add milk and rum. Mix well, then chill for at least 3 hours. One hour before serving, whip cream and stir…
Sue Riding High Recipe
Ingredients 1 1/2 oz Dark Rum 1/2 oz Dark Creme de Cacao 2 oz (Hot) Chocolate 1 tsp Heavy Cream Sue Riding High Directions Pour the dark rum, dark creme de cacao and hot chocolate (room temperature) into a cocktail shaker half-filled with ice cubes. Shake well, and strain into a cocktail glass. Add the…
Eagle Eye Recipe
Ingredients 3 cl Vodka 3 cl Passoa Ice 1/2 part Cranberry Juice 1/2 part Orange Juice Eagle Eye Directions Shake and serve in a highball glass with ice. Garnish with a slice of lime on the rim of the glass. Serve Eagle Eye in a Highball Glass
Detroit Daisy Recipe
Ingredients 1 dash Dark Rum 1 1/2 oz (fresh) Lime Juice Detroit Daisy Directions Pour all ingredients into a cocktail shaker half-filled with cracked ice. Shake well, and strain into a collins glass. Garnish with a green maraschino cherry and a sprig of mint. Serve Detroit Daisy in a Collins Glass
Fruit Rum Frappe Recipe
Ingredients 1 oz Light Rum 1/2 tsp Creme de Cassis 1/2 oz Creme de Bananes 1/2 cup (Crushed) Ice 1/2 oz Orange Juice Fruit Rum Frappe Directions Pour the rum, creme de bananes, creme de cassis and orange juice into a blender with half a cup of crushed ice. Blend well, strain into a cocktail…
Chocolate Rum Recipe
Ingredients 1 tsp Vodka 1/2 oz Creme de Menthe 1 oz Light Rum 1/2 oz Creme de Cacao 1 tbsp Cream Chocolate Rum Directions Shake all ingredients with ice, strain into an old-fashioned glass over ice cubes, and serve. Serve Chocolate Rum in a Old-Fashioned Glass
Campola Recipe
Ingredients 1/2 oz Sweet Sherry 5 oz (Cold) Cola 1 oz Campari Bitters Campola Directions Pour into an ice-filled highball glass. Garnish with a slice of lime. Serve Campola in a Highball Glass
Canton Recipe
Ingredients 1/4 oz Triple Sec 1 1/2 oz Sake 2 oz Mandarin Juice 1 tsp Grenadine Canton Directions Shake and strain into an old-fashioned glass three-quarters filled with broken ice. Add an orange twist, a cherry, and serve. Serve Canton in a Old-Fashioned Glass