Bourbon a la Kris Recipe

Ingredients 3 oz Bourbon 3 oz Mango Soda Bourbon a la Kris Directions Pour both ingredients into a cocktail shaker half-filled with ice cubes. Shake well, strain into an old-fashioned or rocks glass filled with ice cubes, and serve. Serve Bourbon a la Kris in a Old-Fashioned Glass

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Orchid Cocktail Recipe

Ingredients 2 oz Gin 1 dash Creme de Violette 1 Egg White Orchid Cocktail Directions Pour the gin, violet liqueur and egg white into a cocktail shaker half-filled with ice cubes. Shake well, strain into a cocktail glass, and serve. Serve Orchid Cocktail in a Cocktail Glass

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Ridley Recipe

Ingredients 1 oz Tequila 1 tsp Galliano 1 oz Gin Ridley Directions Stir tequila and gin, and strain into a champagne saucer filled with crushed ice. Sprinkle galliano on top. Garnish with a slice of orange and a cherry, and serve. Serve Ridley in a Champagne Saucer

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Honey Bee Cocktail Recipe

Ingredients 2 oz Dark Rum 1/2 oz Lemon Juice 1/4 oz Honey Honey Bee Cocktail Directions Pour the rum, honey and lemon juice into a cocktail shaker half-filled with ice cubes. Shake well, strain into a cocktail glass, and serve. Serve Honey Bee Cocktail in a Cocktail Glass

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Chunnel Cocktail Recipe

Ingredients 1 1/2 oz Grand Marnier 1 oz Gin 1/2 oz Sweet Vermouth 1 dash Bitters Chunnel Cocktail Directions Pour the Grand Marnier, gin, vermouth and bitters into a mixing glass half-filled with ice cubes. Stir well, strain into a cocktail glass, and serve. Serve Chunnel Cocktail in a Cocktail Glass

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Pineapple Cocktail Recipe

Ingredients 1 shot Light Rum 1 shot Lemon Juice 2 shots Pineapple Juice Club Soda 1/2 shot Grenadine Pineapple Cocktail Directions Pour rum, pineapple juice, grenadine and lemon juice into a collins glass. Fill with club soda, or to taste. Serve with ice. Serve Pineapple Cocktail in a Collins Glass

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