Ingredients 4 oz Champagne 1/2 oz Cointreau 1/2 oz Poire Williams Liqueur 1 1/2 oz Grapefruit Juice Royal Silver Directions Rim a wine glass with grenadine and caster sugar. Shake all ingredients (except champagne) and strain into the glass. Add champagne, and serve. Serve Royal Silver in a White Wine Glass
Ingredients 1 1/2 oz White Rum 1/3 oz Creme de Bananes 1/3 oz Lime Juice 1/3 oz Passion-fruit Syrup 1 oz Grapefruit Juice 1 oz Guava Juice Randy Andy Directions Shake and strain into a cocktail glass. Garnish with a lime wedge, and serve. Serve Randy Andy in a Cocktail Glass
Ingredients 1 oz Coffee Liqueur 1/3 oz Raspberry Liqueur 1 oz Pear Liqueur 3 tbsp Vanilla Ice Cream 1/2 oz Campari Bitters Country Cream Directions Blend briefly with half a glassful of crushed ice in a wine glass. Add straws, and serve. Serve Country Cream in a White Wine Glass
Ingredients 1 shot Rum 2 scoops Ice Cream 1 tsp Coca-Cola Rum Coke Float Directions Place two scoops of rum flavored ice-cream into a hurricane glass, add rum and fill with coke. Garnish with a cherry and serve with a straw. Serve Rum Coke Float in a Hurricane Glass
Ingredients Amaretto 3 oz Coconut Rum 2 oz Irish Cream 3 tbsp (crushed) Pineapple 6 oz (Hot) Chocolate Chocolate Syrup 1 Maraschino Cherry 1 1/2 oz Whipping Cream 3 tbsp Coconut Milk Dressed Up Pina Colada Directions Make a zig-zag pattern of chocolate syrup on the inside of the glass while turning the glass. Blend…
Ingredients 2 oz Bourbon 1/4 tsp Vanilla Extract 3 oz Half and Half 1 tsp Superfine Sugar 1/4 tsp (grated) Nutmeg Bourbon Milk Punch Directions In a shaker half-filled with ice cubes, combine the bourbon, half-and-half, sugar, and vanilla extract. Shake well. Strain into a highball glass and garnish with the nutmeg. Serve Bourbon Milk…
Ingredients 3 oz Dubonnet Rouge 1 oz (fresh) Orange Juice Appetizer Directions Pour the Dubonnet and orange juice into a mixing glass half-filled with cracked ice. Strain into a chilled cocktail glass, and serve. Serve Appetizer in a Cocktail Glass
Ingredients 1 bottle (Cold) Champagne 1/2 gal Rainbow Sherbet 1 can (frozen) Lemonade 2 liters Ginger Ale Cold Duck Punch Directions Mix all liquids in a large punch bowl. Float the sherbet on top. Serve Cold Duck Punch in a Punch Bowl
Ingredients 2 oz Mint Gin Cherry 1 slice Lemon 1 slice Orange Soda Water Mint Collins Directions Shake gin and juice of lemon with ice and strain into a collins glass over ice cubes. Fill with carbonated water and stir. Add slices of orange and lemon, top with a cherry, and serve with a straw….
Ingredients 1 oz Sake 1 oz Cranberry Juice 1 splash Grenadine Love Hotel Directions Pour the sake and cranberry juice into a cocktail shaker half-filled with ice cubes. Shake well, and strain into a highball glass. Add the grenadine. Stir very lightly, and serve. Serve Love Hotel in a Highball Glass