Chaos Calmer Recipe

Ingredients 1/4 oz Triple Sec 1 1/2 oz Gin 3/4 oz Lime Juice 1 1/2 oz Orange Juice 1 tsp Grenadine Chaos Calmer Directions Shake with a glassful of broken ice and pour unstrained into a goblet. Garnish with fruit and serve. Serve Chaos Calmer in a Red Wine Glass

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Apricot Anise Collins Recipe

Ingredients 1/2 oz Apricot Brandy 1 1/2 tsp Anisette 1 1/2 oz Gin 1 cube Ice 1 tbsp Lemon Juice 1 slice Lemon Soda Water Apricot Anise Collins Directions Shake gin, brandy, anisette, and lemon juice with ice and strain into a collins glass over ice cubes. Fill with carbonated water and stir lightly. Decorate…

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Troya Recipe

Ingredients 1 oz Amaretto 1/2 oz Cointreau 1/2 oz Scotch Whisky 4 oz Grapefruit Juice Troya Directions Shake with a glassful of broken ice and pour unstrained into a collins glass. Garnish with a slice of pineapple, two cherries and a sprig of mint, and serve. Serve Troya in a Collins Glass

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Southern Brain Damage Recipe

Ingredients 2/3 shot Southern Comfort 1/3 shot Coffee Liqueur 3 drops Grenadine Southern Brain Damage Directions Fill 2/3 shot with Southern Comfort. Add 1/3 left Tia Maria. Do not mix. Add a couple drops of grenadine for effect (or for sweetness desired). Serve Southern Brain Damage in a Shot Glass

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Quentin Recipe

Ingredients 1/2 oz Coffee Liqueur 1 1/2 oz Dark Rum 1 oz Light Cream 1/8 tsp (grated) Nutmeg Quentin Directions Combine the rum, kahlua and cream in a shaker half-filled with ice cubes. Shake well, strain into a cocktail glass, and sprinkle with nutmeg. Serve Quentin in a Cocktail Glass

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Blue Lady Recipe

Ingredients 1 part Vodka 1 part Peach Schnapps 2 parts Dry Vermouth Blue Lady Directions Pour vodka, vermouth and schnapps into a martini glass half-filled with crushed ice. Stir, and serve. Serve Blue Lady in a Cocktail Glass

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