Riley Recipe

Ingredients 1/2 oz Cointreau 1 dash Creme de Cassis 1 oz Rum 1/2 oz Lemon Juice 1/2 oz Lime Juice 1 dash Raspberry Syrup 1/2 oz Orange Juice Riley Directions Shake first six ingredients with cracked ice and strain into a chilled cocktail glass. Add a dash of raspberry syrup, garnish with a lime slice,…

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German Bight Recipe

Ingredients 1 oz Apple Schnapps 1/2 oz Honey Liqueur 1/3 oz Dry Vermouth 1/3 oz Sweet Vermouth 2 oz Pineapple Juice German Bight Directions Shake, strain into a cocktail glass, and serve. Serve German Bight in a Cocktail Glass

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Pineapple Buganda Recipe

Ingredients 6 oz White Rum 1 cup (Crushed) Ice 2 cups (fresh) Pineapple 1 tsp Vanilla Extract 1/2 cup Light Cream 4 tbsp Brown Sugar Pineapple Buganda Directions Cut the pineapple into small pieces, enough for two cups. Combine with everything else in a blender until smooth and thick. Serve in whiskey-sour glasses and garnish…

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Danish Martini Recipe

Ingredients 3 oz Aquavit 1/2 oz Dry Vermouth Danish Martini Directions Shake ingredients with cracked ice in a cocktail shaker. Strain into a chilled cocktail glass, garnish with an olive, and serve. Serve Danish Martini in a Cocktail Glass

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Champs Elysees Cocktail Recipe

Ingredients 1 oz Brandy 1/2 oz Yellow Chartreuse 1 dash Bitters 1/4 (Juice of) Lemon 1/2 tsp Powdered Sugar Champs Elysees Cocktail Directions Shake all ingredients with ice, strain into a cocktail glass, and serve. Serve Champs Elysees Cocktail in a Cocktail Glass

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